Pepper Parmesan Salad Dressing Recipe

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Ingredients:

Serving

1 cup mayonnaise
1/4 cup milk (or more if needed to thin dressing)
1/4 cup grated parmesan cheese (freshly grated , not stuff in green can)
1 tbsp cracked pepper
2 tbsp red wine vinegar
1 tsp onion powder
1/2 tbsp garlic salt
1/2 tbsp paprika
1 tbsp dill weed
1/4 tsp lemon juice
1 dash worcestershire sauce
1 dash hot pepper sauce (optional)

Directions:

In a medium bowl, combine all the ingredients listed above.
Cover and store in refrigerator for 2 hours or overnight for best flavor.
TO Serve: Serve with your favorite salad. I make a salad of mixed greens, drained can of corn and red onion plus croutons!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1666.07 Kcal (6976 kJ)
Calories from fat	1556.36 Kcal
		% Daily Value*
Total Fat	172.93g	266%
Cholesterol	115.63mg	39%
Sodium	2483.92mg	103%
Potassium	383.06mg	8%
Total Carbs	14.59g	5%
Sugars	8.36g	33%
Dietary Fiber	3.29g	13%
Protein	14.96g	30%
Vitamin C	2.1mg	3%
Vitamin A	0.1mg	2%
Iron	1.8mg	10%
Calcium	420.5mg	42%

Amount Per 100 g
Calories	464.76 Kcal (1946 kJ)
Calories from fat	434.16 Kcal
		% Daily Value*
Total Fat	48.24g	266%
Cholesterol	32.25mg	39%
Sodium	692.91mg	103%
Potassium	106.86mg	8%
Total Carbs	4.07g	5%
Sugars	2.33g	33%
Dietary Fiber	0.92g	13%
Protein	4.17g	30%
Vitamin C	0.6mg	3%
Iron	0.5mg	10%
Calcium	117.3mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

47.1

Points
47

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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