2426 hot hot paste Recipes

water or 1 1/2 quarts mild soup stock, salted with, fish sauce , to the desired saltiness, trout (pan fried ), stalks fresh lemongrass (dta-krai), fresh ginger (kha), kaffir lime leaves , torn (bai ma-gkrood), whole thai chiles, stem removed and bruised with the back of a cleaver (prik kee noo), shallot, quartered and sliced crosswise 1/4-inch thick, roasted chili paste (nahm prk pow), tamarind pulp, mixed with 1/2 cup of hot water, pulp removed (the tamarind is sold in blocks, use about 1 tbsp.), fresh brown button mushrooms, sliced in 1/4-inch pieces, firm tomatoes, cut in small wedges (optional), green onions, cut in thin rounds, limes , juice of, to desired sourness, cilantro leaf

light brown sugar, dark brown sugar, butter, nutmeg, cinnamon, vanilla bean paste or 1 tsp vanilla extract, salt

ginger garlic paste, white part of spring onion chopped, green chilli - slit, green peas, green capsicum , 2 tbsp carrot , 4 tbsp cabbage , 6 babycorns - chopped, tomato cubed, lemon juice, white vinegar, light soysauce, tomato soup, stock cube, water, green part of springonions , sliced, cornflour mixed in 3 tbsp water

meat loaf mix or ground chuck, onion, chopped, chili powder, ground cinnamon, petite diced tomatoes in juice, beef broth, raisins, balsamic vinegar, tomato paste, cuban rolls or hamburger rolls, split, sliced iceberg lettuce

thai red curry paste, vegetable broth, grated lime peel, minced peeled fresh ginger, shiitake mushrooms, stemmed and sliced, napa cabbage , cut crosswise, shrimp, drained and rinsed (or 1 lb salad shrimp), fresh lime juice

chicken stock, red chilli, de-seeded and very finely chopped, lemongrass stalk , outer leaves removed and finely chopped, tamarind paste, grated fresh ginger, a handful of coriander, stalks left whole and tied in a little bundle and leaves roughly chopped, skinless free-range chicken breast, spring onion, finely sliced, fish sauce, a nd 1/2 to 2 tbsp lime juice

chicken breasts, skinned and boned, vegetable oil, divided, dried red chili peppers , pods (i find them in the ethnic aisle with the mexican foods, sometimes with asian foods), stalks celery , thinly sliced on the diagonal, sliced water chestnuts, drained, fresh broccoli florets, separated into small pieces, carrot, sliced diagonally, garlic cloves, thinly sliced, gingerroot, peeled and minced, green onion , cut into 1 inch pieces, rice wine, chili paste (optional)

apple cider vinegar, honey, tomato paste, cayenne pepper, olive oil, onion (1 medium shallot), finely diced, swiss chard, sliced into 1-inch pieces, stems and leaves separated (about 2 to 3 cups stems and 4 to 6 cups leaves ), black pepper

ground beef, tomato paste, serrano peppers, chopped, garlic, crushed, bay leaf, oregano, basil, sage, dried cilantro, red bell pepper, diced to be added with cilantro (optional)

cut 1 small cauliflower into florets...steam or microwave until just tender., mix together 45g melted butter ,1 tbsp tomato paste,2 tbsp chopped fresh corriander and 1/4 tsp chilli powderin a large bowl...toss through cauliflower...

shortening, white sugar, cocoa, mixed in, boiling water , to make a smooth paste, milk, eggs, all-purpose flour, cake flour, baking powder, baking soda, mixed in, boiling water

jalapeno peppers, fresh cayenne peppers, green bell pepper, banana peppers, roma tomatoes, garlic cloves, vinegar, water, lime , juice of, sugar, packed brown, granulated sugar, soy sauce, tomato paste

peeled fresh ginger, chopped fresh cilantro, garlic cloves, halved, fat-free , less-sodium chicken broth, stalks fresh lemongrass , each cut into 2-inch pieces, light coconut milk, thai fish sauce, sambal oelek (ground fresh chile paste), skinless, boneless chicken breast , cut into bite-sized pieces, whole straw mushrooms, rinsed and drained, snow peas , halved crosswise, chopped fresh basil, fresh lime juice

oil, onion, chopped, garlic cloves, chopped, vindaloo curry paste, water, sweet potato, diced, chickpeas, rinsed and drained, brown lentils, rinsed and drained, kidney beans, rinsed and drained, peas, frozen, chopped tomatoes, cooked brown rice, plain yogurt

lean beef steaks , cut into thin strips, oil, gingerroot, peeled and finely chopped, garlic clove, crushed, carrot, peeled , cut into thin strips, scallions, sliced, yellow pepper, seeded and cut into thin strips, pineapple chunks in juice (juice reserved), chili sauce, tomato paste, worcestershire sauce, lime , juice and zest of

dry white wine, garlic clove, shrimp, bread, butter, minced garlic, ground beef, ground veal, sage, oregano, salt, pepper, onion, ground, mushroom, ground (4 medium), garlic cloves, ground, canned tomatoes, tomato puree, tomato paste

hot curry paste, onion, finely chopped, garlic cloves, finely chopped, cm gingerroot, peeled and finely chopped, cumin seed, red lentils, chicken stock or 1 1/2 liters vegetable stock, raisins, lime , juice and zest of, only, sea salt & freshly ground black pepper, natural nonfat yogurt, chopped fresh mint

dried shiitake mushrooms, chicken stock, peeled and finely julienned ginger, chopped garlic, chinese chili paste with garlic, rice wine vinegar, soy sauce, canned slivered bamboo shoots, drained, fresh lime juice, sugar, kosher salt, cornstarch, cold water, egg, beaten, fresh cooked crabmeat, green onions or scallions, white and green parts, cut on the bias into thin strips or julienned