196948 hot chickens potato southern emeril Recipes

chicken , cut into pieces, flour, salt, pepper, oil, hot sauce, bacon grease, onions, sliced thin, celery ribs, chopped fine, chicken stock, scallion, chopped fine

cooked chicken (i use my pressure cooker chicken pressure cooker chicken fillets, basis for savory pies etc), frozen peas, potatoes (thinly sliced ), butter, sweetcorn (fresh or canned ) (optional), zucchini (sliced ) (optional), sweet red pepper (sliced ) (optional), leek (sliced finely) (optional), broccoli (small pieces, microwaved first for 3-5 minutes) (optional), carrot (sliced , microwaved first for 3-5 minutes) (optional)

boneless skinless chicken breast, potato, mushroom pieces, and the liquid, olive oil, dried dill weed, paprika, pepper, salt

chicken cutlets (tenderized chicken steak), dry breadcrumbs, parmesan cheese, grated, parsley, dried, salt & pepper, tomato juice (v8 or clamato can be substituted), hot sauce (peri peri, tabasco), vegetable oil (or just spray fry pan ), mushrooms, cleaned and cut in half

potato, boneless chicken meat, feta cheese, mushroom stock cubes, salt, ground black pepper, ground cumin, vegetable oil, water

broiler chicken , cut up. save wings for another use., red potatoes, italian dressing, garlic powder, onion powder, grated romano cheese or parmesan cheese

white onion, chopped, baby carrots, chopped, potatoes, cubed, yellow squash, cubed, chicken breasts, cubed, italian dressing, pepper

whole chicken, potatoes, olive oil, sweet mustard, fresh onion ring, fresh lemon juice, oregano, salt, black pepper, fresh dill, vegetable broth

boneless chicken breasts, potatoes, cut in wedges, fat-free italian salad dressing, to taste,i use wishbone ,plus, fat-free italian salad dressing , to taste,for marinating, salt, pepper, garlic powder, parmesan cheese, lachoy sweet and sour chinese duck sauce

butter, garlic, finely chopped, red potatoes, quartered, onion, cut into 6 wedges, boneless skinless chicken breasts, halved, green beans, frozen, salt, pepper, fresh parsley, chopped

red potatoes, cut in small dice, boiled chicken breasts, cut in small dice, mayonnaise, hidden valley original ranch dressing, chives, minced, shallots, minced, beet, cut in small dice

honey, soy sauce, ginger, garlic cloves, rice wine, chicken, potato, lemons, oil, broccoli

vegetable oil, red potatoes, sliced 1/4 inch thick, refrigerated cooked chicken strips, broccoli florets (fresh or frozen ), broccoli cheese soup, milk, garlic powder, parmesan cheese

canola oil, butter, refrigerated fully cooked new potatoes , wedges, salt, pepper, fully cooked whole roast chicken , cut into quarters at room temperture (about), broccoli florets, honey, lime juice, bottled chopped ginger (look for it in the produce section)

bone-in chicken breast halves (approx 1.5 lbs), classic caesar salad dressing, divided, potatoes, cut into thin wedges (about 3), red pepper , cut into strips, frozen peas, grated parmesan cheese, divided

chicken breasts, pie crusts , refridgerated and ready to use, milk, salt, pepper, mixed vegetables, drained, cream of potato soup, potato, peeled, cubed and boiled until just tender, accent seasoning

potatoes, peeled and cubed, celery, chopped, carrot, chopped, onion, chopped, cream of chicken soup, chicken broth, salt and pepper, nutmeg

chicken and wild rice soup mix (5.5 - 7 ounce package) or 1 (7 oz) package garlic and herb rice mix (5.5 - 7 ounce package), extra virgin olive oil (evoo), yellow onion, chopped, garlic cloves, chopped, carrots, peeled and thinly sliced, celery ribs, thinly sliced, bay leaf, fresh thyme leave, chopped, salt & freshly ground black pepper, chicken stock or 1 quart broth, chicken tenders, cut into bite-size pieces, fresh flat leaf parsley, chopped, fresh dill, chopped, lemon , juice of, hot sauce