37 honeyed yogurt figs Recipes

oranges, lemons, red zinfandel, sugar, honey, cinnamon sticks, aniseed, dried calimyrna figs, stemmed, quartered (about 2 cups), plain whole-milk yogurt (preferably organic ), orange blossom honey, chilled whipping cream, unflavored gelatin

whole-wheat tortillas (8 in.), each cut into 8 triangles, butter, melted, anise seeds, crushed, cinnamon, sugar, greek yogurt, honey, toasted pistachios, chopped fine, figs, each cut into halves

white sugar, saffron (1 large pinch), cinnamon stick, honey, fresh figs , cut in half lengthways, thick greek yogurt, to serve

figs , fresh ,peeled or 12 dried , that have been simmered in apple juice until tender, blanched almond, 12 whole, apple juice or 1/2 cup almond liqueur or 1/2 cup fruit brandy, nonfat plain yogurt or 1 1/2 cups soy yogurt, honey

milk yogurt, soft fresh goat cheese, crumbled, honey, scant ) vanilla extract, fresh lemon juice, ripe black mission figs , halved lengthwise, fleur de sel, pepper cress or watercress, thick stems trimmed (about 4 cups), loosely packed) small mint leaves, extra-virgin olive oil, dried indonesian long pepper

figs, halved (fresh mission figs), unsalted butter, honey, ground cinnamon, kosher salt, ricotta cheese (or vanilla yogurt)

brown sugar, cornstarch, very ripe figs (2 1/2 lb.), stems trimmed, rinsed , and cut in half lengthwise, red or black raspberries, rinsed, cream cheese (4 oz.), at room temperature, unsalted butter, at room temperature, salt, maple - or vanilla-flavored granola, chopped walnuts, sour cream or greek yogurt (see notes), honey, chopped fresh lavender buds, vanilla

yogurt, honey, lime zest, lime juice, salt, figs, pomegranate molasses, maple syrup, roasted pistachios, dried currants or 2 tbsp raisins

dried fig, stems removed, chopped, banana , slices (1-inch), plain low-fat yogurt, crushed ice, honey, vanilla, mint leaf (optional), berries (optional)

fresh ripe figs, halved, walnuts and almonds, chopped and toasted, ground cardamom and cinnamon, greek-style yogurt (greek gods honey flavored preferred), honey for drizzling (and flavoring yogurt if plain)

walnuts, almonds, pine nuts, fresh figs, cut into quarters (may also use dried), dates, pitted and chopped, honey, water, lemon , juice of, cinnamon stick, greek yogurt, mint leaves, for garnish

old-fashioned rolled oats, chopped pecans, egg white, vanilla extract, divided, brown sugar, ground cinnamon, divided, salt, divided, ground nutmeg, maple syrup, honey, divided, firm, fresh dark-skinned figs, stemmed and quartered, plain fat-free greek yogurt

old-fashioned oats, plain low-fat yogurt, mixed diced dried fruit , such as dates, prunes, figs and apples, chopped toasted hazelnuts or almonds, honey, fresh lemon juice, honey (optional), yogurt (optional)

milk, divided, dried fig, chopped (or raisins), all-purpose flour, whole wheat flour, ground flax seeds, baking powder, baking soda, salt, egg, plain yogurt (non-fat free), liquid honey, butter, melted, pure vanilla extract, walnuts, toasted, chopped

lemon, sugar, honey, walnut halves, fresh figs or 1 (17 oz) jar figs, whole and drained, plain yogurt, vanilla, chopped walnuts

water, sugar, honey, vanilla bean , split in half lengthwise, dried calimyrna figs, stemmed , halved lengthwise, dried tart cherries (about 1 3/4 oz), plain nonfat yogurt (optional), chopped unsalted natural pistachios

balkan-style yogurt, fresh figs, halved, mild and light olive oil, honey, extra virgin olive oil, tbps. toasted hazelnuts, coarsely chopped

walnuts, almonds, pine nuts, figs, fresh or dried, cut into quarters, dates, pitted and chopped, honey, water, lemon, juiced, cinnamon stick, greek yogurt, mint leaves for garnish