369 hominy chili Recipes
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guajillo chilies, ancho chili pods and15 Moreguajillo chilies, ancho chili pods, white hominy, drained and rinsed, pork shoulder, cut into 1 to 1 1/2 inch cubes make sure to use a cut well marbled with fat (can also use pork shanks), pork shoulder, with bone (or neck cut), garlic cloves, 4 cloves roughly chopped, and 4 whole cloves, bay leaves, ground cumin, dry oregano, salt, olive oil, cabbage, thinly sliced, fresh cilantro, chopped, white onion, chopped, lemons, red radish , julienned, dozen tostadas2 hour , 17 ingredients
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canola oil, onion, chopped, celery rib, chopped and12 Morecanola oil, onion, chopped, celery rib, chopped, garlic cloves, minced, chili powder, ground cumin, low sodium chicken broth, canned, canned green chili, hominy, drained (or frozen corn kernels), whole canned tomatoes, roughly chopped, dried oregano, shredded cooked skinless chicken breast (about 4 oz), chopped fresh cilantro leaves, lime , juice of, kosher salt & freshly ground black pepper50 min, 15 ingredients
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onion, chopped, garlic, minced, butter and10 Moreonion, chopped, garlic, minced, butter, cooked chicken, cut in strips, cooked pork, cut in strips, hominy, drained and rinsed (6 cups total ), water, chili powder, salt, oregano, lime wedge (optional garnish ), sliced radish (optional garnish ), chopped cilantro (optional garnish )50 min, 13 ingredients
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dried ancho chilies, dried guajillo or pasilla chilies and10 Moredried ancho chilies, dried guajillo or pasilla chilies, canola oil, divided, boiling water, boneless pork, cut into 1-inch cubes, chopped onion, garlic cloves, minced, chicken broth, hominy, rinsed and drained, dried mexican oregano, salt, toppings: lime wedges, sliced radishes, diced avocado and chopped onion15 min, 12 ingredients
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Posole for the Crock Potmexican-style hominy, diced tomatoes, pork stew meat and6 Moremexican-style hominy, diced tomatoes, pork stew meat, onion, chopped coarse, red chili sauce, garlic cloves, pressed, green chilies, diced, fresh jalapeno pepper, diced, dried red pepper6 hour 10 min, 9 ingredients
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Matty's Veggie Taco Fillcooking oil, onion, sliced, garlic cloves, chopped and9 Morecooking oil, onion, sliced, garlic cloves, chopped, zucchini, cubed, pinto beans, drained, black beans, drained, hominy, drained, chopped green chilies, fresh cilantro, chopped, chili powder, ground cumin, salsa verde , diced tomato, and cilantro for garnish30 min, 12 ingredients
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Crock Pot Menudo With Beefhoneycomb tripe, rinsed and cut into 1-inch squares and9 Morehoneycomb tripe, rinsed and cut into 1-inch squares, beef stew meat, hominy, drained, red chili powder (more or less according to taste, not part of menudo spice mix), oregano, onion flakes, coriander seed, cumin, crushed red chili pepper, water or 8 -10 cups beef stock8 hour 15 min, 10 ingredients
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Abuelo's Cilantro Lime Soupwhole chicken, cut up, water, chicken base, canola oil and14 Morewhole chicken, cut up, water, chicken base, canola oil, onion, finely diced, tomato, minced, garlic, minced, oregano, chili powder, salt, chopped hot chili pepper, corn (fresh, frozen or canned are all fine), chicken, cooked and chopped, reserved chicken broth, chicken base, white hominy, drained, fresh lime juice, fresh cilantro, chopped into 1/4-inch pieces1 hour 30 min, 18 ingredients
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New Mexico Posole (Crockpot)pork chop, beef broth, garlic cloves, chopped and7 Morepork chop, beef broth, garlic cloves, chopped, onion, chopped, cumin, salt , to taste, pepper , to taste, dried hot red chili peppers, crumbled (or use about 1/2 cup a medium red chile sauce), oregano, white hominy5 hour 20 min, 10 ingredients
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Pozole Rojo (Emeril Lagasse)head garlic, bone-in pork shoulder, cut into 3 or 4 pieces and29 Morehead garlic, bone-in pork shoulder, cut into 3 or 4 pieces, salt, freshly ground black pepper, water, chicken stock, onion, sliced and 1 onion, chopped, ancho chiles, seeded and stemmed, guajillo chiles, seeded and stemmed, southwestern essence , recipe follows, white hominy plus 1 (15.5-oz) can, mexican oregano, diced avocado , for serving, julienned radishes , for serving, chopped red onions , for serving, chopped cilantro , for serving, sour cream , for serving, toasted pumpkin seeds , for serving, tortilla chips , for serving, lime wedges, for serving, red chili flakes , for serving, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano4 hour 30 min, 31 ingredients
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The Hangover Cure Pozole Soupboneless chicken, thighs cut in 8-10 pieces per thigh and12 Moreboneless chicken, thighs cut in 8-10 pieces per thigh, hominy, onion, chopped, poblano chiles or 1 bell pepper, chopped, carrot, chopped, garlic cloves, el pato salsa de fresco, green can, good quality chili powder or 1 1/2 tbsp guajillo chilies, paste i made my self, cumin, mexican oregano, season salt or 1 tsp adobo seasoning, to taste, masa harina flour or 2 tbsp cornmeal, to thicken, chicken broth or 3 cups water1 hour 15 min, 13 ingredients
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Southwestern Pork and Vegetable Stewoil, boneless pork, cut into 3/4-inch cubes and12 Moreoil, boneless pork, cut into 3/4-inch cubes, onion, chopped, garlic clove, minced, red potatoes, cut into 1/2-inch cubes, frozen corn, green bell pepper, chopped, red bell pepper, chopped, white hominy, drained and rinsed, chicken broth, chopped green chilies, chili powder, dried oregano, ground cumin50 min, 14 ingredients
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Posolepork loin, trimmed and cut into 1/2-inch cubes and8 Morepork loin, trimmed and cut into 1/2-inch cubes, chopped onion (about 1 large), garlic cloves, minced, chili powder, fat-free , less-sodium chicken broth, golden hominy, drained, ground cumin, salt, chopped fresh cilantro1 hour 9 min, 10 ingredients
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Taco Souplean ground beef, onion, chopped, taco seasoning mix and9 Morelean ground beef, onion, chopped, taco seasoning mix, pinto beans, kidney beans, yellow hominy, cream-style corn, diced stewed tomatoes, diced tomatoes with green chilies, ranch dressing mix, tortilla chips, grated cheddar cheese40 min, 12 ingredients
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