154600 herb roasted chicken marsala Recipes
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chicken , 3* to 4 1/2 lbs., lumps of fat and tail removed... and5 Morechicken , 3* to 4 1/2 lbs., lumps of fat and tail removed, rinsed and patted very dry, fine sea salt (1 1/2 tsp. for a 3- to 3 3/4-lb. chicken or 2 tsp. for a 4- to 4 1/2-lb. chicken), pepper (3/4 tsp. for a smaller chicken or 1 tsp. for a larger 1), french herb seasoning rub or, mediterranean coriander seasoning rub (optional), olive oil (for plain or french herb chicken)1 hour 45 min, 6 ingredients
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tomatoes or other small on the vine, olive oil, divided and9 Moretomatoes or other small on the vine, olive oil, divided, herbes de provence, kosher salt plus more, freshly ground black pepper, worcestershire sauce, skinless, boneless chicken breasts, shallot, minced, red wine vinegar, flat-leaf parsley leaves, fresh tarragon leaves40 min, 11 ingredients
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Chicken Marsalathawed boneless skinless chicken breasts, flour, salt and9 Morethawed boneless skinless chicken breasts, flour, salt, pepper, dried basil, vegetable oil, mushrooms, sliced, garlic, minced, whole tomatoes, cut up, tomato sauce, marsala wine, cooked linguine30 min, 12 ingredients
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Chicken Marsalaboneless skinless chicken breasts and7 Moreboneless skinless chicken breasts, all-purpose flour , for dredging, plus 2 tbsp, butter, olive oil, sliced mushrooms, minced garlic, marsala wine, beef stock20 min, 8 ingredients
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Chicken Marsalaall purpose flour for coating, butter, cooking sherry and7 Moreall purpose flour for coating, butter, cooking sherry, dried oregano, ground black pepper, marsala wine, olive oil, salt, skinless, boneless chicken breasts, pounded 1/4 inch thick, sliced mushrooms10 ingredients
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Chicken Marsalabowtie pasta cooked, chicken breasts, flour and9 Morebowtie pasta cooked, chicken breasts, flour, mushrooms sliced, garlic crushed, butter, olive oil, beef broth, marsala wine, heavy whipping cream, salt, pepper12 ingredients
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Chicken Marsala with Gorgonzolaboneless skinless chicken breast halves (6 oz each) and9 Moreboneless skinless chicken breast halves (6 oz each), salt, divided, pepper, olive oil, divided, sliced baby portobella mushrooms, garlic minced, marsala wine, heavy whipping cream, crumbled gorgonzola cheese, divided, minced fresh parsley40 min, 10 ingredients
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Chicken Marsalaskinned, boned chicken breast halves and10 Moreskinned, boned chicken breast halves, browning -and-seasoning sauce (such as kitchen bouquet), divided, salt, dried rosemary, crushed, pepper, sweet marsala wine, water, cornstarch, minced shallots, mushroom stems and pieces, drained, hot cooked angel hair pasta (about 1/2 lb uncooked pasta)11 ingredients
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Chicken Marsala American Familyskinless , bonelss chicken breast halves, salt and8 Moreskinless , bonelss chicken breast halves, salt, freshly ground pepper, flour, olive oil, prelsiced mushrooms, marsala wine, fat-free , less sodiium chicken broth, fresh lemon juice, chopped parsley10 ingredients
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Chicken Marsalaflour, seasoning salt (can use regular salt), black peper and8 Moreflour, seasoning salt (can use regular salt), black peper, garlic powder, oregano, boneless chicken breasts ( pounded to about 1/4-inch thickness ), butter, olive oil, mushrooms, marsala wine, sherry wine11 ingredients
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Chicken Marsala with Pancetta and Creamflour for dredging and7 Moreflour for dredging, pancetta (about a 1/4-inch thick slice), cut into a 1/4-inch dice, chicken breast cutlets, about 1/2 lb. total, dry marsala wine, heavy cream, coarse salt, freshly ground black pepper, preferably on the coarse side, minced fresh flat-leaf parsley (optional)8 ingredients
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Chicken Marsaladry marsala wine, cornstarch, dried tarragon, salt and6 Moredry marsala wine, cornstarch, dried tarragon, salt, italian-seasoned breadcrumbs, grated parmesan cheese, garlic powder, skinless, boneless chicken breast halves, olive oil, hot cooked angel hair (about 4 oz uncooked pasta)10 ingredients
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Scarlett's Wiltshire Chicken Casseroleroasting chicken (or breasts or thighs or joints), oil and12 Moreroasting chicken (or breasts or thighs or joints), oil, butter, shallots or 200 g onions, in chunky slices, pancetta or 125 g smoked bacon, strips, celery, chopped, garlic clove, crushed, salt and pepper, dry white wine or 1 dash cider vinegar or 1 dash lemon juice, stock, cornflour, mixed with, water, herbs or 1 sprig dried, mushrooms1 hour 15 min, 14 ingredients
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Herbes De Provence Rotisserie Chickenbutter, room temperature, dried herbes de provence and2 Morebutter, room temperature, dried herbes de provence, coarse kosher salt, roasting chickens7 hour , 4 ingredients
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Oven-Fried Herb Chickenroasting chickens, cut up and5 Moreroasting chickens, cut up, garlic & herb salad dressing mix, flour, salt, butter or 1/4 cup margarine, melted, lemon juice6 min, 6 ingredients
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Chicken with Herb-Roasted Tomatoes and Pan Saucetomatoes, olive oil, herbes de provence, kosher salt and6 Moretomatoes, olive oil, herbes de provence, kosher salt, worcestershire sauce, skinless, boneless chicken breasts, shallot minced, red wine vinegar, flat leaf parsley, fresh tarragon leaves40 min, 10 ingredients
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