14091 herb pate magazine april Recipes
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sweet potatoes, cut into 1-inch cubes and8 Moresweet potatoes, cut into 1-inch cubes, carrots, cut into 1-inch chunks, parsnip, peeled and cut into 1-inch pieces, red onion, quartered, olive oil, garlic, minced, dried herbs, crushed (such as marjoram, thyme, rosemary, and oregano), salt, pepper55 min, 9 ingredients
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herbed cream cheese, lemon zest, chicken breasts, skin on and7 Moreherbed cream cheese, lemon zest, chicken breasts, skin on, leek , carefully washed and cut into chunks, parsnip, cut into chunks, garlic cloves, finely chopped, salt & freshly ground black pepper, dried oregano, dried thyme, olive oil1 hour 10 min, 10 ingredients
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