178266 heirloom cream cookies Recipes

sugar, crisco shortening, eggs, lemon extract, heavy cream, baking powder, flour, salt, yellow decorator sugar or confectioners sugar

all-purpose flour, baking soda, salt, sugar, margarine (i use parkay), egg, sour cream, vanilla, lemons , zest of, butter, milk, powdered sugar (sifted), vanilla, lemon juice

butter, softened, cream cheese, softened, sugar, egg yolk, vanilla extract, king arthur unbleached all-purpose flour, seedless strawberry jam

heirloom tomatoes , wedged (i like mixing green, deep purple, yellow and orange), fresh mozzarella cheese , either in bite size balls (bocconcini), kalamata olives, pitted and chopped, leaves fresh basil , torn, extra virgin olive oil, red wine vinegar, balsamic vinegar, sea salt, cracked pepper

heirloom tomatoes (about 2 1/2 lb) or 4 to 5 large plum tomatoes, fleur de sel or coarse kosher salt, freshly ground black pepper, dried oregano, torn fresh basil leaves plus additional whole leaves for garnish, extra-virgin olive oil, burrata cheese

heirloom tomato, mozzarella cheese, round, cut 1/8 to 1/4 inch thick, basil leaves, balsamic vinegar , drizzled to taste, extra virgin olive oil , drizzled to taste, salt , to taste

heirloom tomato, crumbled goat cheese, fresh basil leaves, good mayonnaise, key lime , juice of, garlic clove, gray salt, pepper, dill rye bread

sugar, butter, eggs, sour cream, baking powder, baking soda, flour - add a little if you need to make the dough firm

shortening, sugar, eggs -- beaten, vanilla, sour cream, flour, salt, baking powder, baking soda, black walnuts -- chopped, sugar, cinnamon

margarine, sugar, eggs, vanilla, sour cream, flour 1 tsp salt, baking powder, soda, surgar, cinnamon

shortening, sugar, flavoring (almond or vanilla), eggs beaten, sour cream, flour add more if needed, baking soda, salt

eggs, margerine, sugar, vanilla, baking powder, baking soda, sour cream, flour

butter or margarine, softened, shortening, cream cheese, softened, sugar, egg, milk, vanilla extract, unsweetened chocolate, melted, all-purpose flour, baking powder, salt, chopped pecans

heirloom tomatoes, olive oil, white wine, garlic clove, minced, spinach, grilled portabello mushroom cap, salt and pepper, to taste, cooked linguine or 8 oz spaghetti, fresh grated parmesan cheese

heirloom tomato , halfed, shallots, cut in to rings, jalapenos or 1 scotch, bonnet- cut in to rings, garlic cloves, minced, fresh ginger, minced, olive oil, cider vinegar, sugar, kosher salt, allspice, worcestershire sauce, mustard seeds

heirloom tomatoes, extra virgin olive oil, balsamic vinegar, honey, fresh basil, chopped, gorgonzola, crumbled, hazelnuts, crushed, salt, fresh ground pepper

heirloom tomato, fresh basil plus more leaves, for garnish, ice, premium gin, lemon, juiced, orange flavored liqueur (recommended : cointreau)