Heirloom Tomato Sandwich With Basil Mayo Recipe

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Heirloom Tomato Sandwich With Basil Mayo
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Ingredients:

Directions:

  1. Slice heirloom tomato.
  2. Mix mayo, chopped basil,salt, pepper,key lime juice, and chopped garlic.
  3. Place basil mayo in refrigerator for 20 mins and chill.
  4. Spread mayo on both sides of bread
  5. Crumble goat cheese on bread.
  6. Add slices of heirloom tomato.
  7. Slice in half and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.19 Kcal (1357 kJ)
Calories from fat 282.46 Kcal
% Daily Value*
Total Fat 31.38g 48%
Cholesterol 42.67mg 14%
Sodium 433.02mg 18%
Potassium 30.05mg 1%
Total Carbs 1.46g 0%
Sugars 1.16g 5%
Dietary Fiber 0.08g 0%
Protein 9.58g 19%
Vitamin C 0.6mg 1%
Iron 0.7mg 4%
Calcium 272.2mg 27%
Amount Per 100 g
Calories 538.52 Kcal (2255 kJ)
Calories from fat 469.2 Kcal
% Daily Value*
Total Fat 52.13g 48%
Cholesterol 70.88mg 14%
Sodium 719.31mg 18%
Potassium 49.92mg 1%
Total Carbs 2.42g 0%
Sugars 1.93g 5%
Dietary Fiber 0.12g 0%
Protein 15.92g 19%
Vitamin C 1.1mg 1%
Iron 1.1mg 4%
Calcium 452.1mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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