226 hearty potato carrot Recipes

cubed peeled potatoes, water, sliced celery, sliced fresh carrots, chopped onion, chicken bouillon granules, dried parsley flakes, salt, pepper, king arthur unbleached all-purpose flour, milk, process cheese (velveeta), cubed

chicken breast , boneless skinless filet cubed, carrots, baby, celery, potato, peeled and cubed, chicken bouillon cubes, water, ground black pepper, garlic powder, dried dill, skim milk or soymilk, flour or bisquick heart smart mix

chicken carcass, chopped raw chicken , i used breast and thigh, carrot, chopped roughly, potatoes, chopped roughly, celery rib, chopped finely, onion, roughly chopped, dried basil, olive oil, salt, pepper, garlic cloves, finely chopped, chicken stock cubes, pearl barley, pasta (i used spagetti broken up into smaller pieces), boiling water

low-fat bacon, chopped, stalk celery, diced small, carrots, diced small, stalks green onions, chopped, potatoes, cubed, yellow onion, chopped, garlic cloves, chopped, water, minced clams with juice, evaporated milk, drops tabasco sauce, salt and pepper, dill weed

water, vegetable broth (or chicken broth), chicken thighs (or breasts), black pepper, garlic cloves, minced, fresh cilantro (or korean parsley), sea salt (don tsp use if using broth, it s already salty), chicken bouillon cubes, stalk celery, chopped, onion, chopped, carrots, chopped, potato, chopped, cornstarch (mixed in a little water), tomato, chopped (optional)

tblspns. olive oil, vidalia or spanish onion diced, celery stalks diced, carrots diced, lg yukon gold potato small cubed, chopped clams (reserve the juice), clam juice, dried thyme leaves, salt and pepper to taste, fat free half and half, tblspns. of cornstarch, cold water

beef top round steak, cut into 1/2-inch cubes, chopped onion, chopped cabbage, carrots, chopped, potato, cut into 1/2-inch chunks, water, reduced-sodium soy sauce, sugar, cornstarch, cold water

boneless venison or beef chuck roast, cut in 1-inch cubes, canola oil, water, divided, tomato juice, onions, cut in wedges, celery ribs, sliced, worcestershire sauce, bay leaves, salt, pepper, carrots, quartered, rutabaga, peeled and cubed, potatoes, peeled and quartered, frozen peas, cornstarch

chopped celery, chopped onion, chopped carrots, diced tomatoes, drained, tomato-vegetable juice cocktail, water, leek, chopped, potato, peeled and cubed, peas, drained, whole kernel corn, drained, garbanzo beans, drained, grain white rice, soy sauce, dried thyme, ground black pepper, garlic powder, dried dill weed

lentils, soaked for 20 minutes in water and rinsed thoroughly, bay leaves, onions, carrots, diced squash, sweet potato, stalk celery, maggi vegetable stock cube, watercress

olive oil, dried lentils, coarsely chopped onion, chili powder, peeled, cubed potato, diced carrot, chopped 96% fat-free , low-sodium ham, water, no-salt-added chicken broth, undiluted, dry mustard, peeled, grated gingerroot, ground coriander, dried thyme, bay leaves, garlic, crushed, salt, freshly ground pepper, plain nonfat yogurt

lean ground turkey, chopped onion, diced peeled potatoes, reduced-sodium chicken broth, shredded carrots, diced celery, salt, dried basil, dried parsley flakes, pepper, king arthur unbleached all-purpose flour, fat-free milk, reduced-fat process cheese (velveeta), cubed, reduced-fat sour cream

chicken, cooked and diced, sweet potato, peeled and diced, carrot, peeled and diced, cheddar cheese, grated

low-fat chicken meat, low-fat chicken broth (or around depending on how soupy you like your soup. i used a can and 1 box of swanson s), baby carrots (sliced ), celery ribs (sliced ), sweet onion (diced small), wide egg noodles, red potatoes (thinly sliced ), cream of mushroom soup (i used the condensed to spread out the broth more. helps out if you are on a budget.), jalapeno pepper (sliced and seeds removed), water , for the veggies to be boiled in till slighty soft, pepper (in with boiling veggies.), garlic powder (in with boiling veggies.)

boiling water & chicken buillon to match water amount, chicken broth, head of cabbage, cubed ham, carrots sliced, potatoes cubed, cut onion...amount is up to you..i like onion and used about 2/3 cup., parsley, garlic salt, garlic powder, black peppers, peppercorn, sea salt, white cooking wine, white wine vinegar, always good to start out with a small amount and add to it....

boneless-skinless chicken breasts, cut to 1 pieces, lg. russet potatoes, with skin , well scrubbed, cut to 1 pieces, carrots, cut to 1 pieces, stalks of celery, cut to 1 pieces, lg. onions, halved and quartered, head of broccoli, see below, garlic, minced, thyme, leaf tarragon, paprika, fresh chopped parsley, crushed red pepper, celery seed (optional), extra virgin olive oil, chicken stock, salt & pepper to taste, butter, flour

venison, cubed, olive oil, beef broth, dried thyme, dried marjoram, dried parsley flakes, garlic cloves, minced, salt, whole peppercorns, bay leaf, cubed peeled potatoes, onion, chopped, carrots, sliced, celery ribs, chopped, king arthur unbleached all-purpose flour, water, browning sauce

ground chuck, tomatoes, consomme (beef broth), dry onion soup mix, carrots , pared, celery top, chopped, dried parsley, chopped, bay leaf, oregano leaves, basil, peppercorns (or group black pepper), okra, cut, water, potatoes, diced