10804 healthy seafood crab Recipes

beaten egg, soft bread crumbs, mayonnaise or salad dressing, sliced green onion, snipped fresh dill or 1 tsp dried dill, seafood seasoning, black pepper, pasteurized crabmeat or two 6-1/2-oz cans crabmeat, drained, flaked, and cartilage removed, fine dry bread crumbs, cooking oil, recipe red pepper relish (see recipe below ) (optional)

mash potato, pack of seafood & eat it white crab, a handful of chives, egg, breadcrumbs, mayo to serve

cream cheese, room temperature, cooked shrimp (salad shrimp), imitation crab, chopped, green onions, sliced, approx) sliced black olives, other ingredients, burrito size flour tortillas, enchilada sauce (about 11 oz cans, any variety, many to choose from), approx) shredded cheese (i use a combination of medium cheddar and pepper jack), sliced green onions and black olives

unsalted butter, olive oil, onions, chopped, garlic cloves, peeled , smashed, roma tomatoes, cored, chopped, dry white wine, fish stock or clam juice (have a little extra clam juice or on hand in case you need it), littleneck clams , scrubbed (i asked for two dozen and my seafood guy gave me 27, bless him - and they were all good...so i used 27), count shrimp, shelled and deveined, sea scallops, cooked jumbo lump crab meat, sliced fresh basil leaves, chopped fresh parsley, chopped fresh oregano, dried crushed red pepper, salt and cracked black pepper to taste, linguine

all-purpose flour, sugar, milk, egg, vegetable oil, butter, melted, plus more for pan, white wine, cream, cornstarch, cold water, crab, bay shrimp, chopped, eggs, hard-boiled and chopped, parsley, chopped

all-purpose flour, vegetable oil, chopped onion, green bell peppers, finely chopped, blue crab, lobster tail, creole seasoning (preferably tony chachere s), shrimp, peeled and deveined, crabmeat, scallions, finely chopped, parsley, finely chopped, cooked white rice , for serving (optional)

flour, vegetable oil, diced white onions, diced celery, diced green bell pepper, garlic, minced, peanut oil, tomatoes, peeled, seeded and diced, bay leaves, cayenne pepper, onion powder, garlic powder, crushed dried thyme, paprika, celery seeds, andouille sausage, chicken stock, dozen raw shrimp, shells off, tails on, dozen cooked crawfish tails , 6 crawfish reserved, for garnish, lump crab meat, dozen oysters, shucked, salt and black pepper, to taste, hot pepper sauce and file powder, to taste for individual servings

olive oil, chicken breast, boneless, skinless, diced onions, chopped garlic, diced red and green peppers, diced celery, parboiled rice, chicken stock, saffron, blue crabs, cleaned and halved, shrimp, peeled and de-veined, clams, mussels, smoked sausage, sliced into 1/4-inch pieces, salt, pepper

crushed ice, raw oysters on the half shell, raw littleneck clams on the half shell, cooked lobsters, cut in 1/2, cooked jumbo shrimp, peeled and deveined, with tails on, cooked blue claw crabs, lemons, halved, mustard sauce , recipe follows, mignonette sauce , recipe follows

peeled, deveined shrimp, rinsed, raw, lobster meat, raw, crab meat, raw or from brine, parsley, roughly chopped, basil, roughly chopped, shallots, peeled and cut in half, lemon, juiced, white wine, salt and pepper, to taste, dover sole to spread puree across, shrimp, peeled, deveined, with tail shell left on , to be rolled into center of the sole, by 8-inch) shallow baking dish, butter , to grease pan and to coat fish before baking, shallots, peeled and thinly sliced, lemon, juiced, white wine, dill, loosely chopped

lobster tail, shrimp, fresh or frozen, thawed, crab claws, ritz cracker crumbs, hungarian pepper, salt, pepper, mushrooms, olive oil, garlic, chopped, green pepper, chopped, green onions, chopped, egg, water, melted butter, monterey jack cheese

crabmeat, drained and flaked (use a good quality crabmeat - i don tsp recommend using imitation crab for this), old english sharp cheese spread (a kraft product, sometimes found refrigerated and sometimes on the shelf, depending on the grocery store), butter, softened, mayonnaise (do not substitute), garlic salt, old bay seafood seasoning (optional, but nice addition to flavor ), cocktail pumpernickel bread, toasted

refrigerated crab meat , claw is fine, cream cheese softened, minced onion, prepared horseradish, worchestershire sauce, drops of your favorite hot sauce (i use shakes not drops), old bay seasoning, chopped walnuts, paprika

cream cheese, green onion finely chopped, cream of mushroom soup, gelatin dissolved in 3 tbsp water, crab meat, chopped celery, mayonnaise, lemon juice, horseradish, a few drops tabasco pepper sauce, a few drops worcestershire sauce

jumbo shrimp, scallops, lobster meat, crab meat, butter, olive oil, garlic sliced (more if you like ), scallions or 1 small onion chopped, tomatoes chopped

mozzarella cheese, shredded, freshly grated parmesan cheese, milk, all-purpose flour, butter, fresh crab meat, cooked salad shrimp, lasagna noodles

butter, onions, ox. package. cream cheese, creamed cottage cheese, egg beaten, basil, salt and pepper to taste, cream of mushroom soup, milk, white wine, crab, shrimp, parmesan cheese, shredded sharp cheddar cheese

crab , imatation can be used., cooked/shelled chopped shrimp, celery sticks chopped, green onion chopped, chopped red pepper, fresh lemon juice ., mayo, sour cream, tps curry powder, hot sauce/ hot mustard (optional), fresh chopped cliantro/ fresh dill weed to taste., salt and fresh cracked pepper to taste