43492 hawaiian pork stir cabbage Recipes

crushed pineapple, drained, barbecue sauce, soy sauce, ground pork, plain dried breadcrumbs, minced onions, minced fresh ginger, light brown sugar, cayenne, salt, english muffins, split and toasted, fresh basil leaves

pork steaks, ketchup, barbecue sauce, crushed pineapple, minced garlic cloves, soy sauce, sugar-free peach preserves, sugar-free apricot preserves, splenda brown sugar blend, green pepper, sliced thin, water

boneless pork shoulder butt roast (3 to 4 lb), liquid smoke, soy sauce, unpeeled ripe bananas, water

boneless pork loin chops (3/4 inch thick and 4 oz each), salt, pepper, chopped green pepper, sliced onion rings, reduced-sodium beef broth, unsweetened pineapple chunks, undrained, ketchup, brown sugar, cider vinegar, cornstarch, cold water, hot cooked rice , optional

pork fillets or 500 g other tender lean, dijon mustard, liquid honey, oil

pork roast, onion, sliced, shredded cabbage, barbecue sauce, crushed red pepper flakes, chopped garlic, water (optional), cornstarch (optional)

pork chops (1 inch thick ), salt and pepper, kitchen bouquet, cabbage, coarsely shredded, apples, cored and diced, onion, chopped, bay leaf, sugar, water, cider vinegar, salt

boneless pork loin roast, salt, pepper, shredded red cabbage , about 1 lb, baby red potato, granny smith apples, cored and cubed, apple cider vinegar, white wine, brown sugar, caraway seed, ground allspice

center-cut pork chops (no bone), head cabbage , cut into strips, potatoes, quartered/peeled, carrots, sliced, stalks celery, sliced, onions, large dice, salt, pepper, garlic powder, dried thyme, hot sauce, water (enough to cover ), cornstarch

pork chops, cabbage, cream, white wine, parmesan cheese, melted butter, sage, salt and pepper

butter, olive oil, boneless pork chops, 3/4 inch thick, salt, black pepper, green cabbage, cored and sliced thin,about 8 cups sliced, carrots, peeled and shredded, white wine, caraway seeds, dried thyme, kielbasa , cut into 1/4 inch slices, apple cider vinegar

boneless pork chop, head green cabbage, green bell pepper, onion, chopped, white wine, garlic, chopped fresh, mrs. dash seasoning mix, salt and pepper

boneless pork butt, canola oil, diced onion, diced carrot, diced celery, bay leaves, star anise, black peppercorns, stalk lemongrass , cut in half lengthwise, vanilla bean , split in half lengthwise, ginger (2-inch piece), dry red wine, chicken stock, cilantro , tied, mint , tied, chilled butter, , chopped, granny smith apples, peeled, cored and sliced, strained passion fruit or 2 tsp nectar, sherry wine, rice vinegar, honey, star anise, ginger

ground pork, shrimp, peeled, deveined and minced to a paste, egg white, chopped water chestnuts, chopped green onions, cornstarch, soy sauce, white sugar, minced garlic, oyster sauce, salt, ground black pepper, sesame oil, wonton skins

kosher salt, plus more for seasoning, sugar, ground dried oregano, black pepper, plus more for seasoning, white pepper, cayenne pepper, pork tenderloins, olive oil, divided, red onion, roughly chopped, pineapple (or 3 cups cubed ), cut into, garlic cloves, minced, red chili flakes, spinach, washed and cut crosswise into, chicken broth

onion chopped, green pepper chopped, flour, salt, pepper, whole pork chops , trimmed of fat, pineapple , unsweetened drain juice and reserve, vinegar, catsup, pineapple juice

pork tenderloin (cut lengthwise and then thin sliced, tip ... freeze the pork loin for about 30 minutes and it will m), onion (cut in half and thin sliced ), cut scallion (cut in 1-inch pieces on an angle), red pepper, thin sliced, green pepper, thin sliced, peaches (thin sliced and peeled , i used peaches, but if in season, please use fresh), chinese plum sauce, apple juice, soy sauce, garlic, minced, lemon juice, cornstarch, vegetables or 2 tbsp canola oil to saute the pork, salt, pepper, cooked brown rice, cilantro , as a garnish (optional)

cavolo nero (black cabbage), extra-virgin olive oil , plus 4 tablespoons, spanish onions sliced thin, garlic cloves, thinly sliced, fresh flat-leaf parsley, finely chopped to yield 1/8 cup, fennel seeds, chili flakes, pork loin , cut into 4 uniform pieces, then pounded to form large flat pieces, salt and pepper, vernaccia or other dry white wine, chopped parsley, for garnish