73437 hawaiian dressing avocado salad Recipes

english seedless cucumber, sweet red pepper, sliced, salt, lettuce, chili pepper, avocado, sliced (ripe ), fresh lime juice, fresh parsley, onion, minced

honey, sherry wine vinegar (may sub red-wine vinegar), chopped fresh mint, fresh ground pepper, salt, baby spinach, avocado, peeled, pitted and cut into 16 slices (4-5 oz), cantaloupe, rind removed (about 1/2 small cantaloupe), hulled strawberries, sliced, sesame seeds, toasted (see tip )

chicken, cooked and shredded (canned works well ), florida avocado, mashed (or take it for a ride in you food processor, if using haas grenades you will need 2), plain yogurt, green onion, sliced, cilantro, minced, lime juice, salt, pepper

cooked medium prawns, snow peas, chives, baby spinach leaves, avocado, gingerroot, finely grated, extra virgin olive oil, lemon juice, sugar, salt, fresh ground black pepper , to taste

cauliflower , cut into flowerets, vinegar, oil , i d use olive, salt, avocado dip , they didn tsp give a recipe, but there s many to be had, almonds , slivered

kale, avocado, tomatoes, alfalfa sprout, pumpkin seeds, sunflower seeds, sesame seeds, olive oil, lemon juice, soy miso, sea salt, ground pepper

cooked chicken , cut into cubes, anchovy fillets, soaked in milk, rinsed and dried, red onion, minced, fresh tarragon, chopped, fresh chives, chopped, fresh parsley, chopped, mayonnaise, plain yogurt, tarragon vinegar, hot chili flakes, granulated sugar, romaine lettuce, shredded, avocado, cubed

quinoa, water, garlic clove, minced, chicken meat, drained (leave out for vegetarian option) or 2 chicken breasts (leave out for vegetarian option), avocados, fresh cilantro, limes , juice of, olive oil, salt

extra virgin olive oil, scallion, white and green portions cut into 3/4-inch pieces separately, frozen peeled shrimp, thawed chopped and tails discarded, chili powder, salt and pepper, oranges, mayonnaise, fresh lime juice, avocado, cut into 1/2-inch cubes, head boston lettuce, leaves separated

beans, black , , 1 can, yellow sweet canned corn , 1 can, red ripe tomatoes , 1 medium, onions, raw, .5 cup, chopped, avocados , 1 fruit, lime juice , 2 fl oz, olive oil , 1 1tsp, cilantro, raw , 4 tbsp

assorted tomatoes,sliced(or halved if small), avocado,halved,pitted,peeled and diced, extra virgin olive oil, coarse salt and fresh ground pepper

freshly squeezed lime juice, olive oil, honey, ceyenne pepper, boneless, skinless, chicken breasts, ripe avocado, pitted, peeled and sliced, grape or cherry tomatoes, quartered, peeled and chopped cucumber, chopped fresh basil

honey , preferably tupelo, fresh lime juice, vegetable oil, sour cream, red wine vinegar, poppy seeds, salt and freshly ground pepper, pine nuts, red grapefruits, navel oranges, hass avocados, cut into 1-inch dice, fresh goat cheese, crumbled (optional), watercress , thick stems discarded, minced chives

fresh ahi tuna (yellow fin tuna), fresh cilantro leaves, finely chopped, fresh ginger, grated, chili peppers (fresnos), fresh garlic cloves, minced, limes, juiced, low sodium soy sauce (plus a little extra), sugar (to cut some of the tartness of the limes), extra virgin olive oil (plus a little extra), scallion, avocados (ripe ), shrimp, salt and pepper

ripe fresh california avocado (about 8 oz), garlic-flavored olive oil, seasonal baby greens with arugula, good-quality spicy chunky salsa, crumbled goat cheese (we used boursin), diced yellow tomatoes

mixed baby lettuces and spring greens, cherry juice (tart, not sweet), rice wine vinegar, dry mustard, coriander seed, coarsely cracked, honey, extra virgin olive oil, salt and pepper, red onion, diced, avocados (ripe, peeled, seeded and sliced thinly), mango (ripe, peeled seeded and chopped ), dried tart cherries

tomatoes, cored, avocado, peeled and pitted, lemon juice, red onion, sliced, salt and pepper

extra virgin olive oil, fresh lemon juice, salt, freshly ground black pepper, watercress, stems removed, leaves washed and well dried, ripe avocados, halved, seeded, and peeled