202772 haricot green bean salad candied walnuts Recipes
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dijon mustard, white wine vinegar and7 Moredijon mustard, white wine vinegar, kosher salt, plus more for the water, freshly ground black pepper, extra-virgin olive oil, green beans, trimmed, fennel bulb, thinly sliced into half-moons (11/4 to 11/2 cups), walnuts, toasted and coarsely chopped, log fresh goat cheese, crumbled9 ingredients
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walnut oil, rice vinegar, water, honey, salt and9 Morewalnut oil, rice vinegar, water, honey, salt, dijon mustard, freshly ground black pepper, uncooked bulgur, boiling water, salt, diagonally cut green beans (about 4 cups), halved grape tomatoes, chopped fresh parsley, vertically sliced red onion14 ingredients
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Radicchio and Haricot Vert/Green Bean Salad With Candied Walnutswalnut halves, dark brown sugar , packed and9 Morewalnut halves, dark brown sugar , packed, walnut oil , plus, walnut oil, seasoned rice vinegar, divided, salt, pepper, garlic clove, finely minced, head bibb lettuce , torn coarsely, head radicchio, thinly sliced, fresh french haricots vert or 2 cups slender frozen green beans, thawed to room temperature20 min, 11 ingredients
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Green Bean Salad With Walnut Dill Dressinggreen beans, trimmed, chopped red onion, chopped parsley and7 Moregreen beans, trimmed, chopped red onion, chopped parsley, chopped fresh dill, white wine vinegar, chopped toasted walnuts, walnut oil or 1/3 cup olive oil, plain yogurt, sour cream, chopped toasted walnuts20 min, 10 ingredients
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Haricots Verds en Salade Green Bean Saladgreen beans, burnet, chives, chervil, tarragon, parsley and3 Moregreen beans, burnet, chives, chervil, tarragon, parsley, oil, wine vinegar, fresh black pepper9 ingredients
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Haricots Verts en Salade Green Bean Saladgreen beans, burnet, chives, chervil, tarragon, parsley and3 Moregreen beans, burnet, chives, chervil, tarragon, parsley, oil, wine vinegar, fresh black pepper9 ingredients
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Green Bean Salad with Pumpkin Seed Dressinggreen (hulled) pumpkin seeds (not roasted; 2 1/4 oz) or p... and9 Moregreen (hulled) pumpkin seeds (not roasted; 2 1/4 oz) or pine nuts (2 1/2 oz), garlic clove, minced, extra-virgin olive oil, water, fresh lemon juice, ground cumin, salt, chopped fresh cilantro, green beans (preferably haricots verts), tomatoes (1/2 lb total), halved, seeded , and cut lengthwise into 1/4-inch-wide strips30 min, 10 ingredients
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Green Bean, Watercress and Walnut Saladgreen beans, trimmed, halved diagonally (about 3 cups) and7 Moregreen beans, trimmed, halved diagonally (about 3 cups), red wine vinegar, dijon mustard, minced fresh parsley, walnut oil or olive oil, watercress, trimmed, walnuts, toasted, coarsely chopped (about 6 oz), tomatoes, halved8 ingredients
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Arugula and Green Bean Salad with Walnut Oil Dressingshallot, chopped, walnut oil or olive oil and4 Moreshallot, chopped, walnut oil or olive oil, champagne vinegar or white wine vinegar, slender green beans, trimmed, arugula (about 8 cups), hard-boiled eggs, peeled, coarsely chopped6 ingredients
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Green Beans Salad With a Lovely Honey Dressing and Cherry Tomatogreen beans or 700 g yellow butter beans, vegetable stock and11 Moregreen beans or 700 g yellow butter beans, vegetable stock, onion, finely chopped, chopped parsley, leaves and stalks (20g), chopped walnuts, chopped raisins, mustard, apple cider vinegar, sunflower oil, honey (the liquid type ), tomatoes (halved or quartered ), salt, pepper, freshly ground37 min, 13 ingredients
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Green Bean Salad With Fetagreen beans, trimmed, red onion, chopped (about 1/2 cup) and4 Moregreen beans, trimmed, red onion, chopped (about 1/2 cup), lemon vinaigrette, crumbled feta cheese, walnuts, toasted and coarsely chopped, garnish: lemon slices6 ingredients
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Green Beans with Walnuts, Cranberries and Blue Cheese (Bobby Deen)green beans, trimmed, roasted walnut oil, sherry vinegar and7 Moregreen beans, trimmed, roasted walnut oil, sherry vinegar, heaping tsp dijon mustard, kosher salt, freshly ground black pepper, toasted walnuts, chopped, dried cranberries, shallot , thinly sliced into half-moons, crumbly blue cheese20 min, 10 ingredients
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