165661 ham tea biscuits blackberry mustard lemon Recipes

potatoes (leave the skins on , the flavour is fabulous), grainy mustard, lemons , juice of (save the squeezed lemon halves), dried oregano (i used thyme) or 1 tbsp dried thyme, crumbled (i used thyme), olive oil, roasting chickens , about 3 lb, onions, peeled and cut into wedges, bay leaves, garlic cloves, with skins left on, white wine

beef short ribs , cut into pieces, onions, sliced, prepared mustard, lemon juice, sugar, salt, instant minced garlic, pepper

boneless skinless chicken breast halves (4 oz each), butter, divided, sliced green onion, lemon juice, sherry or chicken broth, worcestershire sauce, ground mustard, lemon-pepper seasoning

chicken breast fillet, fresh breadcrumbs, chopped fresh chives, grated parmesan cheese, oil (for frying ), buttermilk, cayenne pepper, dijon mustard, lemon , zest of

pork tenderloin, dry mustard, lemon juice, olive oil, minced fresh rosemary or 1 tsp crushed dried rosemary, garlic clove, minced

bow tie pasta, boneless skinless chicken breast halves, canola oil, green onions, sliced, garlic clove, minced, butter, flour, cayenne pepper, chicken broth, nonfat milk, dijon mustard, lemon juice, salt and pepper

green onion, egg, dijon mustard, lemon pepper seasoning, crushed red pepper flakes, ground chicken, log creamy herbed goat cheese, well chilled, oil, hamburger buns

baby carrots, baby beets, baby turnips, spring onions, butter, honey, grainy mustard, lemon juice

egg yolks , free range preferably, dijon mustard, lemon juice, freshly squeezed (taste according to preference), sea salt, lemon rind, finely minced, garlic, finely minced (taste according to preference), truffle oil, vegetable oil

white wine vinegar, dijon mustard, lemon juice, chopped fresh tarragon, salt, pepper, olive oil

canola oil, chopped fresh basil, honey mustard, lemon zest, fresh lemon juice, salt, dried crushed red pepper, salt to taste

canola oil, chopped fresh mint, chopped fresh tarragon, honey mustard, lemon zest, fresh lemon juice, salt, dried crushed red pepper

light sour cream, prepared horseradish, dry mustard, lemon rind

canola oil, chopped fresh chives, chopped fresh tarragon, honey mustard, lemon zest, fresh lemon juice, salt, dried crushed red pepper

orange roughy or flounder fillets, fresh lemon juice, chopped fresh chives or 2 tsp freeze-dried chives, reduced-fat mayonnaise, dijon mustard, lemon slices (optional)

russet potatoes, peeled and rough chopped (about 4-5 large), scallions, fine chopped (whites and greens ), gruyere cheese (swiss would be a good substitute), milk, chicken broth (depending on the consistency of how you like your spuds), shallot, very fine chopped, dijon mustard, lemon zest, chopped dill (you can always add more if you like more of a dill taste), butter, salt, pepper

mushrooms, butter, prosciutto, chopped, fresh chives, minced, cream cheese, softened, dijon mustard, lemon zest, tarragon, dried, ground black pepper