88201 ham lima salad maple dressing Recipes

ham steak, ground black pepper to taste, olive oil, dijon mustard, lemon juice, champagne vinegar, ground black pepper, mixed salad greens, crumbled reduced-fat feta cheese

ham, finely chopped, hard-boiled eggs, finely chopped, celery, finely chopped, sweet pickle relish, mayonnaise, prepared mustard, celery seed

broccoli floret , cut into bite sized pieces, deli ham, mayonnaise, coarse grain mustard, shredded cheddar cheese, pepper , to taste

head lettuce, diced celery, cooked macaroni, onion, chopped, chopped sweet gherkin, cooked english pea, tomatoes, cut in wedges, cooked ham, cubed, mayonnaise

maple sugar or 2 tbsp turbinado sugar or 2 tbsp light brown sugar, dry mustard, coarse salt, fresh ground black pepper, crumbled dried sage, baby back rib racks (4-5 lb total ), real maple syrup, ketchup, worcestershire sauce, dijon mustard, cider vinegar, prepared horseradish, maple sugar or 1/2 cup turbinado sugar, wood chips, soaked for 1 hour in water to cover, then drained (preferably maple)

red kidney beans, drain and rinse, chickpeas, drain and rinse, water-packed artichoke hearts, drain and quarter, plum tomato, chopped, red onion, chopped, red bell pepper, seeded and chopped, fresh parsley, chopped, prepared mixed salad greens, your choice, fresh lemon juice, olive oil, balsamic vinegar, spicy brown mustard, fresh basil, chopped, fresh thyme , to taste, greek oregano , to taste, garlic clove, minced, feta cheese, crumbled, fresh ground black pepper

cubed cooked chicken, cubed fully cooked ham, cooked salad shrimp, pasta shells, cooked and drained, celery rib, sliced, diced green pepper, diced sweet red pepper, diced onion, salt, pepper, mayonnaise, sour cream, vinegar, sugar, minced fresh dill or 1 tsp dill weed

salad, tomato, broccoli, olives, fat free ranch dressing, egg, mayonaise, onion, mustard

pineapple tidbits, cooked ham, diced, red bell peppers or 1 green bell pepper, seeded and diced, frozen peas, thawed, celery, diced, elbow macaroni, cooked, mayonnaise, vinegar, onion powder, black pepper, dried dill weed

pineapple chunks, mayonnaise, dry mustard, ham, strips or: chunks, celery , slices, strawberries , halves, bananas, sliced

broccoli florets, penne pasta, extra virgin olive oil, garlic, minced, chopped onion, cooked ham , cut into strips, grated parmesan cheese, salt and pepper, to taste

ham, sharp cheddar cheese, shredded, stalks celery, roughly chopped, baby carrots, onion, roughly chopped, light mayonnaise

un cooked elbow macaroni, ham cut in strips, sliced celery, sliced green onion, mayoniase, fresh parsley, grated parmeasen cheese, white wine vinegar, garlic minced

sweet potatoes peeled and cut into chunks, olive oil, boiled ham cut into chunks, scallions sliced, garlic clove crushed, freshly ground black pepper, mustard, cider vinegar, cayenne pepper, salt, watercress sprigs

bananas, sliced, cubed baked ham, cooked macaroni, cooled, celery, sliced, seedless red grapes, halved, sliced green onions, nonfat or reduced fat mayonnaise, chili sauce, lemon juice

maple apple pie, sliced apples, sugar, flour, cinnamon, salt and nutmeg, maple syrup, sour cream, pastry for double crust 9 pie, combine dry ingredients and sprinkle 2 tbsp. of it over bottom of piecrust. add the rest to apples, along with maple and sour cream and stir. turn into pie and cover with lattice top. bake at 425o for 15 minutes, then bake at 325o for 45 minutes longer or until nicely browned. remove from oven and cool.

try this maple nut fudge instead of traditional chocolate fudge. you make it the same way but with maple flavor., granulated sugar, brown sugar, evaporated milk, maple flavoring, walnut pieces