84937 halibut masala mint parsley Recipes

halibut, salt and pepper, oil, sliced carrot, diagonally sliced green onion, broccoli floret, ground ginger, chicken broth, cornstarch, lemon peel or 1 tsp lime peel

halibut fillets, cut into 4 6 oz servings, extra virgin olive oil, red currant jelly, garlic cloves, sliced thinly, not chopped, jalapeno pepper, finely chopped

halibut, extra virgin olive oil (use a flavourful 1), green onions, thinly sliced, capers, salt and pepper

halibut or 1 lb swordfish or 1 lb tuna fillet, cut into 1-inch pieces, onion, thinly sliced, garlic cloves, finely chopped, gingerroot, finely chopped, frozen asparagus cuts, thawed and drained, mushrooms, sliced (3 cups), tomato, cut into thin wedges, reduced sodium soy sauce, lemon juice

halibut fillets, cut into 4 servings, prepared spaghetti sauce, sliced mushrooms, sliced olive, grated mozzarella cheese or 1/2 cup cheddar cheese, olive oil , as needed

halibut steaks, milk, canned chipotle chiles, garlic cloves, minced, ground cumin, onion powder, salt, butter or 2 tbsp margarine, flour, whole milk, low-fat sour cream

halibut fillets, cottage cheese, kalamata olives, pitted, garlic, finely chopped, arugula (a handful), ground black pepper, onion, finely chopped, olive oil, dry white wine, salt, lemons

halibut steaks, salt, paprika, butter, lemon juice, beer, chives, cornstarch, water, lemon, sliced, for garnish (optional)

halibut steaks, extra virgin olive oil, salt, fresh ground black pepper, head frisee, chopped, arugula, chopped, tomatoes, halved, chickpeas (garbanzo beans), fennel bulb, stalk removed, halved, and thinly sliced, extra virgin olive oil, lemon , juice of, honey, ground cumin, salt, fresh ground black pepper

halibut fillets, butter, shallot, chopped, garlic clove, chopped, clams, mussels, dry white wine, shrimp, peeled and cooked, breadcrumbs, chives, finely chopped, lemon juice, olive oil

halibut steaks, freshly squeezed lime juice, tequila, olive oil, chopped cilantro, garlic, minced, brown sugar, freshly grated lime rind, pickapeppa sauce, salt and pepper

halibut , cut into pieces, extra large white onion, cut into rounds, leeks, cut into rounds, saffron, tomatoes, cut in rounds, olive oil, chicken broth, bay leaf, thyme, garlic cloves, smashed

halibut fillet, butter (melted ), canola oil or 1 tbsp olive oil, frozen potatoes (diced ), baby lima beans (frozen ), whole kernel corn, garlic pepper seasoning, seasoning salt, thyme leaves (dried ), ground red pepper or 1/8 tsp cayenne

halibut fillet, all-purpose flour, salt & pepper, vegetable oil or 1/4 cup canola oil, olive oil, green onion (sliced ), garlic clove, mushrooms, thyme, heavy cream, red wine (deglaze the pan)

halibut or 1 1/4 lbs striped bass or 1 1/4 lbs tilapia fillets, cut into 4 portions, ground cumin, divided, salt, fresh ground pepper, diced tomatoes and green chilies, sliced pimento-stuffed green olives, chopped fresh cilantro, extra virgin olive oil

halibut, cream cheese, garlic salt, stalks green onions, toasted sesame seeds, salt, sugar

halibut fillet, cornstarch, broccoli floret, julienned carrot, low sodium soy sauce, canola oil, sesame oil, garlic clove, minced, minced ginger, toasted slivered almonds, cooked wild rice

halibut fillets, 1/2-inch thick, dry white wine or 1/2 cup chicken broth, lemon juice, mushroom, thinly sliced, onion, chopped, butter, flour, salt, fish liquid , reserved from cooking the fish, milk, thyme, shredded monterey jack cheese, paprika or dill weed, to taste