13163 guisado plantains cracklings stewed Recipes

  • Ugandan Plantains With Chicken Stew
    plantains, water, salt, pepper, frying chickens , jointed and
    7 More
    plantains, water, salt, pepper, frying chickens , jointed, oil, onion, sliced, tomatoes, peeled and cut in wedges or 1 (15 oz) can tomatoes, drained, potatoes, peeled and sliced, salt, pepper, water
    1 hour 20 min, 12 ingredients
  • Stew - Colombia - Sancocho Antioqueño
    water and
    17 More
    water, beef (i use short ribs but any kind of roast will do cut into large chunks.), pork (i use part of a shoulder roast cut into large chunks.), chorizo sausage, links (cut the links into 1 inch slices), chicken drumsticks (i use these bone-in and mostly for flavor), new potatoes (if not available, 4 large yellow potatoes cut into chunks.), carrots (shredded ), plantains (green, peeled and cut into 2 inch round chunks ), plantains (ripe , scrubbed and washed, cut into 2 inch slices, do not peel, cook with the peel on.), ears corn (shucked and cut into 2 inch round chunks ), cassava (yuca, peeled and cut into 2 inch chunks.), green onions (whole ), fresh cilantro, fresh parsley (this is optional, i personally don tsp care for parsley. use as you would the cilantro) (optional), ground cumin, vegetable oil, goya seasoning (sazon goya with cilantro and achiote for extra flavor and color) (optional), salt and pepper (to taste)
    2 hour 30 min, 18 ingredients
  • Crackling Cornbread
    self-rising buttermilk cornmeal mix (i use martha white ) and
    8 More
    self-rising buttermilk cornmeal mix (i use martha white ), egg, beaten, buttermilk, chopped onion, chopped jalapeno, extra-sharp cheddar cheese, pork cracklings or 1 cup pork rind, whole kernel corn, drained with liquid reserved, bacon grease or lard, to grease frying pan or pam cooking spray, to spray on muffin pans
    45 min, 9 ingredients
  • Curried Banana Beef Stew
    stewing beef and
    10 More
    stewing beef, sweet potatoes, peeled and diced into 1/2 inch pieces, coconut milk, plantains, peeled and diced, diced tomatoes, red pepper flakes, vegetable oil, garlic cloves, minced, onion, chopped, yellow curry paste, salt and pepper
    1 hour 20 min, 11 ingredients
  • Plantain Soup
    butter or 4 tbsp margarine, onion, coarsely chopped and
    10 More
    butter or 4 tbsp margarine, onion, coarsely chopped, celery ribs, coarsely chopped, garlic, finely chopped, jalapeno peppers, stemmed seeded and finely chopped, ripe plantains, peeled and chopped, water, heavy cream, salt , to taste, white pepper, queso fresco, for garnish, plantain chips, for garnish
    1 hour , 12 ingredients
  • Plantain Corn Muffins
    all-purpose flour, sugar, cornmeal, baking powder, salt and
    5 More
    all-purpose flour, sugar, cornmeal, baking powder, salt, milk, mashed, ripe plantains, eggs, corn oil, melted butter
    30 min, 10 ingredients
  • Plantain Chips with Warm Cilantro Dipping Sauce
    unripe (green ) plantains, canola oil and
    2 More
    unripe (green ) plantains, canola oil, extra-virgin olive oil, warm cilantro dipping sauce
    4 ingredients
  • Plantain Chips
    vegetable oil, green plantains
    45 min, 2 ingredients
  • Plantain Chips
    grated fresh lime zest, chopped, salt, cayenne and
    2 More
    grated fresh lime zest, chopped, salt, cayenne, vegetable oil, green plantains (1 1/2 lb)
    30 min, 5 ingredients
  • Stew With A Twist Stew With A Twist
    stew beef cut into cubes, onion chopped, red cooking wine and
    11 More
    stew beef cut into cubes, onion chopped, red cooking wine, mushrooms quartered, garlic diced, bacon cut small, red potatoes, carrots cut into rings, thyme, bay leaves, salt, pepper, olive oil, chopped fresh parsley
    3 hour , 14 ingredients
  • Crackling Cornbread Muffins (Emeril Lagasse) Crackling Cornbread Muffins (Emeril Lagasse)
    eggs, buttermilk, fat from the cracklings and
    8 More
    eggs, buttermilk, fat from the cracklings, fresh corn , scrapped from 3 to 4 corn cobs, blanched, flour, cornmeal, baking powder, salt, cracklings, chow chow sauce, chopped parsley
    30 min, 11 ingredients
  • Crackling Cornbread Patties - Pork Rind Cornbread Patties Crackling Cornbread Patties - Pork Rind Cornbread Patties
    cornmeal, water, boiling, salt and
    2 More
    cornmeal, water, boiling, salt, pork rind, crushed (cracklings), oil or other fat, for frying
    20 min, 5 ingredients
  • Crackling Cornbread Muffins Crackling Cornbread Muffins
    cornmeal, all-purpose flour, baking powder, salt and
    3 More
    cornmeal, all-purpose flour, baking powder, salt, egg, beaten, milk, cracklings
    7 ingredients
  • Crackling Cornbread Crackling Cornbread
    cornmeal, all-purpose flour, salt, baking soda, buttermilk and
    4 More
    cornmeal, all-purpose flour, salt, baking soda, buttermilk, eggs, beaten, vegetable oil, cracklings, butter
    9 ingredients
  • Stewed Bacalo Served in Puerto Rican Canu (Alex Garcia) Stewed Bacalo Served in Puerto Rican Canu (Alex Garcia)
    salted cod, onion, diced, green bell pepper, finely diced and
    13 More
    salted cod, onion, diced, green bell pepper, finely diced, red bell pepper, finely diced, yellow bell pepper, finely diced, tomatoes, diced, garlic, minced, white wine, tomato juice, parsley, chopped, cilantro, chopped, crushed red pepper, eggs, salt and pepper, ripe sweet plantains, peeled and sliced in 1/2 lengthwise making sure not to cut all the way through, vegetable oil
    40 min, 16 ingredients
  • Plantain Picadillo Pie with Cheese Plantain Picadillo Pie with Cheese
    canola or vegetable oil and
    14 More
    canola or vegetable oil, semi-ripe (yellow-black ) plantains, peeled, cut on diagonal into 2- to 3-inch-long by 1/2-inch-thick ovals., chopped red onion, garlic cloves, chopped, ground beef chuck (80% lean), tomato paste, golden raisins, chopped, pimiento-stuffed green olives, coarsely chopped , plus 3 tbsp brine from jar, dried oregano, ground cinnamon, ground cumin, ground allspice, yellow cornmeal, queso fresco,* crumbled, divided, pimiento-stuffed green olives, drained, sliced
    15 ingredients
  • Plantain-Stuffed Chipotles Chiles in Escabèche Plantain-Stuffed Chipotles Chiles in Escabèche
    granulated sugar, water, salt and
    12 More
    granulated sugar, water, salt, chiles moritas (dried bright red chipotle chiles, preferably soft; 3 oz), carrot, cut into 1/8-inch dice, olive oil, ground allspice, fresh thyme or 1/2 tsp dried, crumbled, fresh marjoram or 1/2 tsp dried, crumbled, turkish bay leaves or 1 california, cider vinegar, coarsely grated piloncillo (unrefined brown sugar; sometimes called panela) or packed dark brown sugar, chopped garlic (3 to 4 cloves), red onion , halved lengthwise, then thinly sliced crosswise, very ripe large plantains (skin should be predominantly black; 1 1/2 lb total)
    3 hour , 15 ingredients
  • Plantains with Balsamic-Basil Glaze Plantains with Balsamic-Basil Glaze
    balsamic vinegar, unsalted butter, at room temperature and
    4 More
    balsamic vinegar, unsalted butter, at room temperature, honey, chopped fresh basil, salt, sweet yellow plantains, unpeeled
    6 ingredients




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