41988 grilled romaine roquefort dressing Recipes
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nonfat plain yogurt or 1 quart full-fat greek yogurt, if ... and12 Morenonfat plain yogurt or 1 quart full-fat greek yogurt, if you have no health problems or if you think the stuff is to die for,the original recipe was for p, cream cheese, room temperature, good quality thick mayonnaise (i always use hellman s or best foods), good quality blue cheese (maytag or danish blue is good), good quality roquefort cheese , i use societe bee brand if i can find it,if you are on a budget,double up on good blue cheese even r, scallions (green onions), flat-leaf italian parsley, stemmed, white onion, garlic, worcestershire sauce, hot sauce, seasoning salt , to taste, fresh ground black pepper , to taste30 min, 13 ingredients
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heads romaine lettuce, olive oil , for basting and10 Moreheads romaine lettuce, olive oil , for basting, pecan pieces (toasted in toaster oven or on stove top), gorgonzola, crumbles (blue cheese will work), salt and pepper, red wine vinegar, gorgonzola (blue cheese will work), salt, pepper, garlic clove, finely minced, extra virgin olive oil, peanut oil or 1/4 cup walnut oil25 min, 12 ingredients
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mayonnaise, sour cream, whole milk, blue cheese, crumbled and9 Moremayonnaise, sour cream, whole milk, blue cheese, crumbled, shallot, finely grated, garlic clove, finely grated, fresh lemon juice, kosher salt, fresh ground black pepper, romaine lettuce hearts , bases trimmed but left intact, halved lengthwise, olive oil, for brushing, salt & freshly ground black pepper, bacon, cooked and crumbled10 min, 13 ingredients
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Creamy Roquefort Dressing
roquefort cheese, mayonnaise and5 Moreroquefort cheese, mayonnaise, light cream or 1/2 cup sour cream, lemon juice, dry mustard, pepper, garlic salt10 min, 7 ingredients -
Basic Roquefort Dressing
roquefort cheese or 1 cup blue cheese and4 Moreroquefort cheese or 1 cup blue cheese, worcestershire sauce, lemon juice, salad oil, vinegar10 min, 5 ingredients -
Grilled Romaine With Blue Cheese-Bacon Vinaigrette (Guy Fieri)
extra-virgin olive oil, diced red onion and6 Moreextra-virgin olive oil, diced red onion, bacon, 1/4 inch diced, balsamic vinegar, heads romaine lettuce , cut in half lengthwise, crumbled blue cheese, freshly cracked black pepper, preheat a grill or indoor grill pan to high.25 min, 8 ingredients -
Grilled Romaine with Blue Cheese-Bacon Vinaigrette
extra-virgin olive oil, chopped red onion, bacon, chopped and4 Moreextra-virgin olive oil, chopped red onion, bacon, chopped, balsamic vinegar, heads romaine lettuce , cut in 1/2 lengthwise, crumbled blue cheese, freshly ground black pepper7 ingredients -
Grilled Romaine and Halloumi Cheese with Mint Vinaigrette
extra-virgin olive oil, red wine vinegar and6 Moreextra-virgin olive oil, red wine vinegar, chopped fresh mint, divided, dijon mustard, garlic clove, finely chopped, hearts of romaine , quartered lengthwise, red onion , cut crosswise into 1/3-inch-thick rounds, halloumi cheese , cut crosswise into 8 slices30 min, 8 ingredients -
Grilled Romaine With Goat Cheese, Dried Cranberries and Pecans
heads romaine lettuce and9 Moreheads romaine lettuce, goat cheese, about 1/2 thick (best if sliced and frozen in advance), dry breadcrumbs, egg, beaten with 1 tbsp water, dried cranberries, pecans, balsamic vinegar, water, extra virgin olive oil, divided, salt and pepper25 min, 10 ingredients -
Grilled Romaine Hearts With Tarragon Vinaigrette
red wine vinegar, dijon mustard, fresh tarragon (chopped ) and5 Morered wine vinegar, dijon mustard, fresh tarragon (chopped ), olive oil, salt & pepper, romaine lettuce hearts, crumbled blue cheese or 1/2 cup gorgonzola, olive oil or cooking spray11 min, 8 ingredients -
Grilled Romaine Toss
olive oil, sugar, dried rosemary, crushed, dried thyme and13 Moreolive oil, sugar, dried rosemary, crushed, dried thyme, salt, pepper, tomatoes, quartered, sweet onions, thinly sliced, romaine lettuce hearts, olive oil, salt, pepper, olive oil, balsamic vinegar, garlic cloves, peeled and halved, brown sugar, grated parmesan cheese35 min, 17 ingredients -
Grilled Romaine (Alton Brown)
red wine vinegar, hearts of romaine, rinsed and patted dry and4 Morered wine vinegar, hearts of romaine, rinsed and patted dry, olive oil, freshly ground black pepper, grated parmesan, vegetable spray, for pan7 min, 6 ingredients
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