92127 grilled portobellos rice almond pilaf piquillo Recipes

onion, chopped, portobello mushrooms, trimmed and quartered, olive oil, divided, ground buffalo, celery ribs, granny smith apple, cored (left unpeeled ), mayonnaise, cider vinegar, olive oil, whole-grain mustard, sugar

purchased pesto, mayonnaise, sourdough , whole grain, or ciabatta rolls, split horizontally, portobello mushrooms, stemmed , dark gills scraped out, olive oil, roasted red peppers from jar, drained, arugula (about 2 oz), provolone cheese

rice , long grain, parsley, chopped, butter, cut up, salt, pepper, black, fresh ground, chicken consomme, allspice, freshly ground, cinnamon, freshly ground, pistachios, chopped, ginger , candied, finely minced, golden raisin, coarsely chopped, cranberries, dried, coarsely chopped

rice, cooked chicken, butter, onion, chopped, pine nuts, salt, pepper, cinnamon, curry, chicken broth, dried apricots, chopped, sultanas

portobello mushrooms, chopped sweet onion, olive oil, divided, cream cheese, softened, egg, seasoned bread crumbs, grated parmesan cheese , plus, grated parmesan cheese, seafood seasoning, lump crabmeat, drained and picked over, paprika

rice, salt, evaporated skim milk, brown sugar, orange zest, milk, vanilla extract, almond extract, dried cherries, almonds, toasted

rice, uncooked, vegetable oil, golden raisin, turmeric, curry powder, soy sauce, chicken broth, hot

portobello mushrooms, onion, unsalted butter, water, heavy cream, dry sherry, sliced fresh chives

portobello mushrooms, olive oil, garlic cloves, minced, chopped fresh parsley, water, salt, polenta (coarse cornmeal) or yellow cornmeal, butter, grated sharp white cheddar cheese (about 4 oz), swiss chard , ribs cut away, leaves cut in 3x1-inch strips, fresh spinach leaves

balsamic vinegar, garlic cloves, minced, chopped fresh thyme leaves or 2 tsp dried thyme, crumbled, olive oil, fresh portobello mushrooms , stems trimmed flush with caps, gorgonzola cheese (about 1/4 cup) at room temperature, unsalted butter, softened, red bell pepper , roasted (procedure follows), or 1/3 cup chopped drained bottled roasted red peppers, white-wine vinegar, water, extra-virgin olive oil, four 1/2-inch-thick slices crusty bread , cut diagonally from a large loaf, garnish: fresh thyme leaves

corn, fresh or frozen (thawed ), tomatoes, seeded and finely diced, chopped fresh cilantro, fresh lime juice, paprika, salt, portobello mushrooms , wiped clean, canned black beans, rinsed and drained, chopped green chiles, worcestershire sauce, chili powder, salt, onion powder, breadcrumbs, egg, vegetable-oil cooking spray, whole-grain pitas, halved, avocado, sliced

white rice, washed and drained, tomato (ripe but firm ), butter, salt , to taste, fresh parsley

chicken broth, butter, grain rice, carrots, finely chopped, frozen peas, scallions, finely chopped, chopped flat leaf parsley (a generous handful), fresh dill, chopped, extra virgin olive oil (evoo), tilapia fillets, salt and pepper, flour , for dusting, lemon, toasted almonds or 1/4 cup slivered almonds, toasted

grain white rice, bulgar wheat, chicken stock (if you don tsp have homemade stock i recommend tones soup base. ordinary bullion cubes don tsp have enou), onion, chopped, summer squash, shredded (go ahead and use up that big, tough 1), cumin, celery seed, garlic clove, minced, olive oil, butter, salt and pepper

milk, ground almonds, salt, rice, ground, whipping cream, superfine sugar, almond essence or 2 -3 tsp amaretto liqueur, raspberries or 175 g mulberries, sliced almonds, toasted or 25 g pistachio nuts, powdered sugar

portabella mushrooms, all-purpose flour, club soda, eggs, kosher salt, canola oil, sea salt, soy sauce, ketjap manis, thai fish sauce, mirin, rice wine vinegar, fresh ginger , smashed

extra virgin olive oil, divided, red onion, halved and thinly sliced, fresh ground pepper, divided, salt, divided, low-fat milk, plain breadcrumbs, portobello mushroom caps , 3-4 inches in diameter, garlic cloves, minced, spinach , tough stems removed, white beans, rinsed (about 2 cups), vegetable broth, grated manchego cheese (or gruyere or parmesan cheese)

flank steaks (i use a lamb shoulder steak too!), mccormick grill seasoning, chili powder (dark mexican ), garlic powder, lime , zest of, butter, white rice, onion, chopped, red bell pepper, chopped, jalapeno pepper, seeded and chopped, garlic cloves, chopped, chicken stock, tomato paste, hot sauce (as much as you like), shrimp (peeled and deveined ), cilantro leaves, finely chopped, salt (to taste), tomatoes, sliced (beefsteak preferred), hass avocadoes, halved , scooped from skin and sliced, lemon juice, red onion, thinly sliced, queso blanco, crumbled