162930 grilled peach ginger glaze cinnamon basil grits Recipes

peaches , cut into 1/2-inch slices, blueberries, blackberry, flour, cinnamon, sugar, lemon juice, salt, butter, softened, brown sugar, cinnamon, flour, rolled oats, pecans, toasted

ripe peaches, sugar, ground ginger, lime, honey, vanilla ice cream

balsamic vinegar, honey, salt and freshly ground black pepper, optional, peaches, halved and pitted, canola oil, proscuitto, basil leaves , cut into thin ribbons, extra-virgin olive oil

butter, softened, seedless blackberry preserves, chopped fresh basil, garnish: fresh basil leaves

firm but ripe large peaches, peeled,halved,pitted, sugar or 1/2 cup my choice brown, cinnamon, fresh grated nutmeg, chilled whipping cream or 1 cup my choice vanilla ice cream, caramel sauce, warmed

salmon, skin and pin bones removed (6 5-oz portions), olive oil, salt, pepper, creole mustard, honey, corn syrup, fresh ginger, grated, lemon juice, fresh dill, chopped

cooked chicken breast strips, diced (i prefer mine grilled), peach jam, water, peach, diced, cooked rice

sugar, ground cinnamon, ripe freestone peaches, melted butter, cream or vanilla ice , for serving

frozen raspberries in light syrup, slightly thawed, lemon juice, fresh peaches, peeled and halved, brown sugar , and, brown sugar, ground cinnamon, vanilla extract, butter or 2 tsp margarine

unsalted butter, sugar, salt , plus, salt, ground cinnamon, peaches, 4 peeled and thinly sliced, 1 peeled and chopped, flour, baking soda, eggs (or 1/2 cup egg substitute), canola oil (or vegetable oil), vanilla extract, hazelnuts, lightly toasted and coarsely chopped

sesame seeds , roasted, light soy sauce, frozen apple juice concentrate, frozen orange juice concentrate, ground ginger, if using freshly grated ,adjust to your taste, dry mustard, cornstarch, mixed into, cold water, boneless skinless chicken breast halves, can cut into bite size pieces after grilling, orange, peeled,seeded and sliced into rounds,cut into quarters after grilling, cooked rice

french vanilla ice cream, peach sorbet (recommended : dreyer s whole fruit brand), slightly under-ripened peaches , halved lengthwise and pitted, almond lb cake , recipe follows, or store-bought lb cake, canola oil , as needed, granulated sugar, ground cinnamon, raw sliced almonds, fresh mint, unsalted butter, sugar, egg , plus 1 yolk, almond extract, water, all-purpose flour, ground almond meal, baking powder, salt, sliced raw almonds

unsalted butter, at room temperature, cinnamon sugar, granulated sugar, salt, ripe peaches, halved and pitted, canola oil, mint leaves, for garnish

peaches, cinnamon, chopped mint, butter, honey, cinnamon, brown sugar, heavy cream, powdered sugar , plus 4 ounces, for dusting

fresh peaches, unsalted butter, light brown sugar, ground cinnamon, peach schnapps, coarsely chopped pecan halves, vanilla ice cream

olive oil (preferably extra-virgin), chopped fresh basil, chopped fresh mint, garlic clove, pressed, firm but ripe peaches (about 1 lb), halved, pitted, red bell pepper, quartered, seeded, cider vinegar

unsalted butter, melted, plus additional for brushing pan, pecans, toasted and cooled, cake flour (not self-rising) plus additional for dusting, unsweetened cocoa powder plus additional for dusting, ground ginger, ground cinnamon, salt, eggs, separated, dark brown sugar, unsulfured molasses, heavy cream, granulated sugar plus additional for sprinkling, chopped crystallized ginger, honey-glazed pecans

pork baby back ribs , cut into half-racks if needed to fit on grill, kosher salt, freshly ground black pepper, cayenne, basil chile lemonade glaze