32486 grilled lamb ribs scottadito Recipes

fresh mint, fresh flat-leaf parsley, extra-virgin olive oil, fat-free , lower-sodium chicken broth, white vinegar, minced shallots, crushed red pepper, garlic cloves, minced, kosher salt, divided, freshly ground black pepper, divided, lamb loin chops, trimmed

shelled fava beans (about 8 lb unshelled), extravirgin olive oil, chopped fresh mint, grated lemon rind, fresh lemon juice, salt, divided, freshly ground black pepper, divided, water, leg of lamb, trimmed and cut into 1-inch cubes, lemon wedges

thick) lamb loin chops (about 2 1/2 lb.), olive oil, salt, freshly ground pepper, navel orange, lemon-tarragon aioli, orange gremolata

lamb top round or boneless leg, cut into 1 1/2-inch pieces, olive oil, dried oregano, kosher salt and black pepper, bell peppers, seeded and cut into 2-inch-wide strips, red onions, each cut into 6 wedges (root ends left intact), fresh lemon juice , plus lemon wedges for serving

garlic cloves, peeled, fresh flat-leaf parsley leaves, extra-virgin olive oil, divided, coarsely chopped shallots, fresh oregano leaves, sherry vinegar, fresh lemon juice, crushed red pepper, salt, divided, freshly ground black pepper, divided, yellow squash , cut lengthwise into 1/4-inch-thick slices (about 3/4 lb), zucchini , cut crosswise into 1/4-inch-thick slices (about 3/4 lb), lamb loin chops, trimmed (about 1 inch thick )

bone-in lamb shoulder chops (preferably grass-fed), about 1/2 lb. each, extra-virgin olive oil, dried oregano, crumbled fine, kosher salt, garlic powder, bittersweet or sweet smoked spanish paprika (pimenton), lemon wedges

bone-in lamb loin chops (about 1 1/2-inches thick), trimmed, olive oil, fresh lemon juice, divided, salt, pepper, minced fresh garlic, grated lemon rind, plum tomato, seeded and chopped, cucumber, peeled, seeded, and chopped (about 1/2 cup), chopped fresh pineapple, crumbled feta cheese, green onions, sliced, chopped fresh mint, sugar, salt, hot cooked couscous

dried oregano, salt, freshly ground black pepper, lamb loin chops, trimmed, garlic cloves, thinly sliced, dry sherry, lime wedges (optional)

fat-trimmed lamb loin , boned, rolled, and tied (about 1 lb. total; see notes), garlic, peeled, extra-virgin olive oil, balsamic vinegar, chopped shallots (about 4 oz.), fresh thyme leaves or 1 tbsp dried thyme, chopped italian parsley, salt, pepper, cabernet sauvignon or other dry red wine, fat-skimmed low-sodium beef broth, butter or margarine, chopped fresh mint leaves, yukon gold or russet potatoes, peeled and cut into 1 1/2-inch chunks, whipping cream, milk (optional)

lamb loin chops (about 1 inch thick), trimmed, dry red wine, garlic cloves, minced, chopped fresh or 1 tsp dried rosemary, salt, coarsely ground black pepper

loosely packed fresh cilantro, canola oil, garlic cloves, shallots, jalapeno peppers, seeded, thick) loin lamb chops, hickory wood chips, kosher salt, cracked pepper, chipotle oil, cilantro oil, garnish: fresh cilantro sprigs

kosher salt, dried lavender flowers, olive oil, garlic cloves, halved, freshly ground black pepper, lamb loin chops, trimmed

lean lamb loin chops (3/4 inch thick ), dry red wine, water, chopped garlic, dried rosemary, crushed, vegetable cooking spray, plain nonfat yogurt, dijon mustard, capers, lemon juice, hot sauce

lean lamb loin chops (3/4 inch thick ), dry red wine, water, chopped garlic (about 1 large clove), dried rosemary, crushed, plain fat-free yogurt, dijon mustard, capers, lemon juice, hot sauce

leg of lamb, garlic, sliced, salt, pepper, dried whole oregano

fresh rosemary leaves chopped and divided, garlic minced, kosher salt & black pepper, olive oil divided, lamb steaks cut from leg, about 3/4 in. thick, frozen artichoke hearts patted dry & chopped, low-sodium chicken broth, egg yolk, fresh lemon juice, cornstarch

lean boneless lamb, red wine vinegar, low-sodium worcestershire sauce, ground turmeric, pepper, ground ginger, minced garlic, olive oil, green pepper , cut into 3/4-inch pieces, onion, cut into 6 wedges, carton plain nonfat yogurt, diced cucumber, chopped fresh mint, minced garlic, prepared horseradish, vegetable cooking spray, whole wheat pita bread rounds, shredded romaine lettuce, tomato, seeded and chopped

leg of lamb (about 5 lb.), boned and butterflied, rosemary sprigs, plus additional sprigs for garnish, garlic, thinly sliced, dry red wine, brown sugar, soy sauce, dijon mustard