464 grilled herb oil Recipes

fresh thick asparagus spears, sea scallops (about 1 1/2 lb.), wooden skewers, herb-flavored olive oil, lemon wedges

olive oil, pizza crusts (i like boboli), minced garlic, garlic cloves, roasted, marinated artichoke hearts, drained and halved, baby portabello mushrooms, sliced, red onion, sliced (about 1/2 to 3/4 cup, depending on how much you like red onions!), red bell pepper , cut into 1/4 inch strips, then cut into 1 inch pieces, black olives, pitted and halved , preferably kalamati olives, fresh herb, chopped (i like basil, but you can use a mix), feta cheese, crumbled, italian cheese blend cheese, shredded

whole wheat pizza dough, zucchini, eggplant, red onion, portabella mushroom, red bell pepper, roma tomatoes, garlic cloves, salt, pepper, olive oil, crushed red pepper flakes (optional), fresh herb (rosemary, basil and or oregano), parmesan cheese , locatelli or 1/4 cup romano cheese, fresh mozzarella cheese (optional)

extra-virgin olive oil, balsamic vinegar, garlic clove, minced, minced fresh basil, salt, freshly ground pepper, tomatoes, halved, grated fresh parmesan cheese (optional), chopped fresh parsley, for garnish

flank steaks or 3 lbs skirt steaks, minced fresh garlic, olive oil, salt and pepper (to taste), dried oregano, beer (mexican preferred ), limes , juice of

worcestershire sauce, olive oil, dijon mustard, herbes de provence, pepper, baby eggplants or 1 medium eggplant, cut lengthwise into 1/2-inch slices, yellow summer squash , cut lengthwise into 1/2-inch slices, fresh sugar snap peas

skinless, boneless chicken breast halves, olive oil, dried rosemary, dried thyme, dried oregano, chopped garlic, salt, ground black pepper

shrimp, peeled and deveined, olive oil, lemon peel, grated, lemon juice, oregano, thyme, salt and pepper, to taste

lamb racks , frenched, fresh rosemary, chopped, fresh greek oregano, chopped, fresh spearmint, chopped, fresh thyme, chopped, garlic cloves, fine minced, extra virgin olive oil, salt, fresh coarse ground black pepper

chopped italian flat leaf parsley, fresh rosemary, minced, chopped fresh thyme, dried sage, garlic, minced, olive oil, balsamic vinegar, salt and pepper to taste, skinless, boneless chicken breasts

garlic cloves, finely chopped, chopped fresh oregano, chopped fresh rosemary, olive oil, kosher salt , freshly ground pepper, chicken wings

skinless boneless chicken breast halves, extra-virgin olive oil, fresh lemon juice, dried herbes de provence, garlic cloves, pressed, anchovy paste, sourdough bread loaves, drained capers, tomatoes, thinly sliced, red onion, thinly sliced, romaine lettuce leaves

super finely chopped fresh sage, super finely chopped fresh thyme, super finely chopped fresh rosemary, super finely chopped fresh flat-leaf parsley, super finely chopped fresh basil, whole small garlic clove, minced, olive oil, whole lemon, fresh lemon juice, sea salt (or kosher), whole boneless, skinless chicken breasts pounded to 1/4 thick

orange juice, minced onion, chopped fresh thyme, chopped fresh basil, low-sodium soy sauce, fresh lemon juice, olive oil, sugar, salt, pepper, garlic clove, minced, swordfish steaks (1/2 inch thick ), fresh basil sprigs (optional)

soy sauce, pineapple juice, brown sugar (to taste), dark sesame oil, rice vinegar, fresh ginger, 1-inch long peeled and finely grated, very ripe pineapple, peeled. cored, and cut into 36 chunks, bacon , cut crosswise into thirds, fresh herbs (cilantro, mint, or whatever you wish)

dried basil, garlic powder, dried thyme, dried rosemary, crushed, dried oregano, celery seed, fennel seed, white wine, olive oil

master pizza dough, infused basil (herbed) extra virgin olive oil

fresh lemon juice, herbes de provence, anchovy paste, garlic clove, pressed, extra virgin olive oil, nonpareil capers, skinless chicken breasts (pounded gently to an even thickness), crusty bread rolls (french or italian split lengthwise, and some of the insides pulled out), tomatoes, sliced, hard-boiled eggs, thinly sliced (optional), red onion, thinly sliced, romaine lettuce leaves , torn crosswise in half