Herbed-Grilled Tomatoes Recipe

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Ingredients

Count

Nutrition

261

Calories

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Ingredients:

Serving

1 tbsp extra-virgin olive oil
1 tbsp balsamic vinegar
1 garlic clove, minced
1 tsp minced fresh basil
1/4 tsp salt
1/8 tsp freshly ground pepper
4 medium tomatoes, halved
1 tbsp grated fresh parmesan cheese (optional)
1/2 tsp chopped fresh parsley, for garnish

Directions:

In a wide, shallow bowl, combine the olive oil and next 5 ingredients (through pepper).
Add tomatoes, and turn to coat them on all sides.
Prepare grill.
Place tomatoes, cut sides down, on the grill rack. Brush once with remaining marinade, and then discard marinade. Grill about 5-7 minutes on each side over medium-high heat or until tomatoes begin to blister, soften, and brown. (They can burn easily, so keep an eye on them.)
Remove the tomatoes from grill, and top with Parmesan cheese, if desired, and parsley. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	260.88 Kcal (1092 kJ)
Calories from fat	146.82 Kcal
		% Daily Value*
Total Fat	16.31g	25%
Cholesterol	4.4mg	1%
Sodium	687.39mg	29%
Potassium	1215.2mg	26%
Total Carbs	23.87g	8%
Sugars	17.25g	69%
Dietary Fiber	5.11g	20%
Protein	7.1g	14%
Vitamin C	71mg	118%
Iron	0.4mg	2%
Calcium	120.1mg	12%

Amount Per 100 g
Calories	48.76 Kcal (204 kJ)
Calories from fat	27.44 Kcal
		% Daily Value*
Total Fat	3.05g	25%
Cholesterol	0.82mg	1%
Sodium	128.48mg	29%
Potassium	227.14mg	26%
Total Carbs	4.46g	8%
Sugars	3.22g	69%
Dietary Fiber	0.95g	20%
Protein	1.33g	14%
Vitamin C	13.3mg	118%
Iron	0.1mg	2%
Calcium	22.4mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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