34202 grilled filled wild piquillo vinaigrette Recipes

globe eggplant, trimmed , cut crosswise into 1/2-inch-thick rounds, olive oil (for grilling ), plum tomato (about 4 oz), chopped fresh basil plus sprigs for garnish, white wine vinegar, olive oil, balls fresh or buffalo mozzarella cheese, drained, thinly sliced, heirloom tomatoes (preferably assorted colors), thinly sliced

wild mushrooms, (recommended : shiitake, oyster, cremini, sliced morels, and chanterelles), canola oil , as needed, salt and freshly cracked black pepper, truffle oil , as needed, baby arugula, grated parmigiano-reggiano, chopped fresh flat-leaf parsley, for garnish

vinaigrette, minced garlic, dijon mustard, white wine vinegar, kosher salt, pepper, sugar, extra-virgin olive oil, beef tri-tip or round, sliced against grain into 1/4-in. slices, spring onions or 18 green onions, roots and top half of green ends trimmed, qts. loosely packed mixed radish greens and arugula (or all arugula), red or pink radishes, cut into thick wedges, sunflower sprouts

wild rice or 3 cups cooked, mushrooms, chopped celery, mandarin oranges, sliced green onion, almonds, oil, cider vinegar, soya sauce, salt

wild rice, water, eggs, buttermilk, vanilla extract, all-purpose flour, white sugar, baking powder, ground nutmeg, salt, butter, melted

wild rice, light mayonnaise, white vinegar, white sugar, salt and pepper to taste, cooked, cubed turkey meat, diced green onion, seedless red grapes, blanched slivered almonds

wild rice, vegetable oil, water, onion, chopped, stalk celery, finely chopped, carrot, finely chopped, margarine, all-purpose flour, chicken broth, half-and-half cream, dried rosemary, salt

wild rice, cooked, butter, shredded carrots, chopped onion, chopped green bell pepper, all-purpose flour, ground black pepper, water, chicken broth, half-and-half, blanched slivered almonds, fresh parsley

wild-caught tuna fillets, grilled, kalamata olives, pitted, chopped coarsely, capers, hard-boiled eggs, chopped, red onion, diced, sweet pickle relish, mayonnaise, dijon mustard, red wine vinegar, balsamic vinegar, fresh ground black pepper, fresh thyme, crushed

wild salmon fillets, salt and freshly ground pepper, essence , recipe follows, olive oil, divided, chopped shallots, chopped garlic, chopped thyme leaves, chopped tarragon leaves, unsalted butter, merlot, chicken stock, grilled chopped vegetables such as zucchini , red pepper, summer squash and red onion, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

skinned and boneless chicken breast halves, grilled, sesame and poppy seed vinaigrette, shredded baby spinach leaves, roma tomatoes, diced, sugar-glazed almonds, minced red onion, hard-cooked eggs, sliced, salt and pepper, to taste, leaves romaine lettuce , for serving, roma tomato, for garnish, red wine vinegar or 4 tbsp white wine vinegar, granulated sugar, sesame seeds, lightly toasted, poppy seed, coarsely chopped onion, worcestershire sauce, paprika, salt, canola oil, sliced almonds, sugar

wild alaskan salmon fillets, dry mustard, light-brown sugar, onion powder, water, soy sauce, olive oil, kosher salt, fresh ground black pepper, crushed pineapple, drained, plain yogurt, whole wheat rolls, split and toasted, arugula leaves, rinsed and patted dry, tomatoes, red onions

wild salmon fillets, skin on bones removed (4 7-oz fillets), extra virgin olive oil, kosher salt, fresh ground black pepper, butter, smoked almonds or 1 cup almonds, lightly crushed, fresh sage leaves, orange zest, grated, peaches, firm and sliced

wild atlantic canada sea scallops, thawed and patted dry (20/40 count ), rosso pesto sauce, lemon , zested and juiced, santalina tomatoes, quartered, english cucumbers, peeled, finely diced, anise fennel bulbs, finely diced, shallot, finely diced, fresh tarragon, chopped, extra virgin 100% olive oil, salt

wild striped bass fillets, fresh chopped tomatoes or 16 oz whole peeled canned tomatoes, chopped mint leaves, head garlic, cloves removed, chopped, olive oil, salt and pepper, to taste

vinaigrette, lemon juice, olive oil, dijon mustard, salt and pepper, whole boneless, skinless chicken breasts, fresh rosemary, red pepper , julienned, yellow pepper , julienned, red onion, sliced, olive oil, water chestnuts, sliced, sundried tomatoes, blanched, chopped, asparagus, blanched and cut into thirds, salt and pepper, gorgonzola or stilton, country ham, diced, heads bibb lettuce, washed

vinaigrette, olive oil, red wine vinegar, fresh lemon juice, dijon mustard, fresh basil, minced, cayenne pepper, garlic powder, peppers, green peppers, cut into 1-inch pieces (no seeds ), sweet red peppers, cut into 1-inch pieces (no seeds ), yellow peppers, cut into 1-inch pieces (no seeds ), red onion, peeled, halved and thinly sliced ., bulk mozzarella cheese ,cut into bite-sized cubes, pitted black olives, drained and halved .

wild rice or wild and white rice mixed, mild sausage, bacon, cut into 1 pieces, minced onion, chopped mushrooms, minced celery, crushed leaf oregano, crushed sage leaves, plain breadcrumbs, salt & pepper, chicken broth