161655 grilled chicken jicama slaw rice Recipes

chicken breast, cut into 1 inch cubes, olive oil, dijon or mild mustard, lemon juice, crushed garlic cloves, salt, white/black pepper, tomato paste, chopped thyme or 2 tbsp dried thyme, mushrooms, red and 1 green capsicum

chicken-flavored rice vermicelli mix, cooked, diced cooked chicken, marinated quarted artichoke hearts , liquid reserved, green pepper, chopped, green onions, chopped, water chestnuts, drained and chopped, mayonnaise, curry powder, pepper

chicken breast, olive oil, salt, pepper, sugar, garlic powder, paprika

grilled chicken, sliced onion, sliced green pepper, olive oil

chicken breast, brown rice, fat free cream of mushroom soup, onion soup mix, water

grilled chicken breast, spinach, tomato, onion, ranch dressing, cheese

chicken wings (12 to 14), vegetable oil, fresh lemon juice, shallots, garlic cloves, salted roasted peanuts, vegetable oil, thai red curry paste, light coconut milk plus additional for thinning, fresh lime juice, brown sugar, fresh hot red chiles (about 2 inches long) such as thai or serrano, garlic cloves, sugar, water, white-wine vinegar, salt, accompaniment:cucumber salad

chicken breast fillets, barbecue sauce, honey, mayonnaise, garlic cloves, crushed, fresh ginger, grated

chicken wings, dijon mustard, olive oil, garlic cloves, minced, soy sauce, ground ginger

chicken breasts, butter or 4 tsp margarine, diced onion, garlic, minced, red pepper, cut in strips, cream cheese, sour cream, dry white wine (or vermouth), chopped fresh parsley

chicken legs , thighs separated from drumstick, olive oil, red wine vinegar, honey, paprika, pomegranate molasses

chicken breasts, fresh peach, mashed, balsamic vinegar, dijon mustard, honey, salt, ground black pepper, garlic, crushed, fresh thyme, olive oil

chicken breasts, boneless, skinless, pearl barley, green beans, chopped, trimmed, tomatoes, halved, red onion, finely minced, basil, fresh, chopped, olive oil, lemon juice, wine vinegar, dijon mustard, oregano, thyme, salt, pepper

chicken cutlets, honey, mustard, olive oil, fresh lemon juice, curry powder, salt, black pepper, head lettuce, red pepper (cut into thin strips), yellow pepper (cut into thin strips), baby corn (cut into pieces), bamboo shoot (optional), scallion (sliced ), soy sauce, oil, vinegar, sugar, fresh garlic (crushed )

chicken broth, dried oregano, dried parsley, cooked chicken, shredded, white onion, chopped, carrots, chopped, frozen corn, soy sauce, chili oil, more if desired, mahatma saffron rice, salt & pepper to taste

chicken wings, tips removed and reserved for stock, garlic cloves, 4 coarsely chopped and 1 halved, jalapenos, seeded and chopped, dijon mustard, balsamic vinegar, extra-virgin olive oil, plus more for brushing, chicken livers, trimmed, hot sauce, salt and freshly ground pepper, thick slices of country bread

chicken breast halves with skin and bones, log chilled soft fresh goat cheese (such as montrachet), cut into eighteen 1/3- to 1/2-inch-thick rounds, extra-virgin olive oil, sweet onions (such as maui ), cut into 1/2-inch-wide slices, red bell pepper , cut into 1-inch-wide strips, yellow bell pepper , cut into 1-inch-wide strips, fresh chives, finely chopped