272 green walnuts mustard Recipes

water, red wine vinegar, sugar, vertically sliced red onion, orange juice, olive oil, dijon mustard, remaining ingredients, gourmet salad greens, clementine sections (about 6 clementines), spiced walnuts, pomegranate seeds

new potato , scrubbed and quartered, fresh extra large eggs, mayonnaise, plain yogurt, dijon mustard, shallots or 3 tbsp leeks or 3 tbsp green onions, finely chopped, fresh tarragon, finely chopped (or to taste), tarragon vinegar, sea salt (to taste), white pepper (to taste), leaves romaine lettuce or 6 leaves cos lettuce or 2 cups arugula leaves, walnuts, coarsely chopped

salad greens , torn into bite-sized pieces (we like romaine), red radish , cut into 1/16 inch slices, green onion , cut into 1/8 inch slices, cider vinegar, apple juice (100% juice), country-style dijon mustard, salt, pepper, walnut oil, sugar (optional)

cooked green beans, lemon curd, lemon juice, olive oil, dried mustard powder (dried english mustard would be awesome), minced garlic (1 clove), shelled walnuts

fresh or frozen cranberries, sugar, water, cider vinegar, dijon mustard, olive oil, spring mix salad greens, tart apple, chopped, dried cranberries, glazed walnuts, crumbled blue cheese

chopped walnuts, port wine, assorted young greens, torn up, pears, peeled,cored,sliced, crumbled stilton cheese (or other blue cheese), shallots, sliced (1/4 cup), garlic, dijon mustard, balsamic vinegar

smoked chicken breast (12 oz), endives, haricots verts , ends snapped and strung, rice vinegar, dijon mustard, vegetable oil, walnut oil, green onions, crumbled blue or goat s cheese cheese , optional, salt and pepper

dijon mustard, apple cider vinegar, kosher salt, plus additional for seasoning, freshly ground black pepper, extra-virgin olive oil, mesclun salad greens (about 2 1/2 oz), fennel bulb, thinly sliced, sliced smoked turkey breast, cut in thin strips, goat cheese, crumbled (about 1/4 cup), walnuts halves, toasted

lingonberry preserves, divided, dijon mustard, red wine vinegar, canola oil, unpeeled granny smith apple, coarsely grated, divided, walnut halves, toasted , divided, sliced red cabbage

plain nonfat yogurt, reduced-calorie mayonnaise, dijon mustard, white wine vinegar, honey, cucumber, vegetable cooking spray, lean boneless sirloin steak , cut into thin strips, green onions, coarsely chopped, chopped walnuts, dried basil, garlic powder, torn red leaf lettuce, torn fresh spinach, ripe nectarine, cut into wedges, shredded reduced-fat edam cheese

dijon mustard, white wine vinegar, olive oil, rosemary, sage, baby red potatoes, blue cheese, green beans, walnuts

golden delicious apple, quartered and cored, water, ground cinnamon, divided, raspberry vinegar, sugar, dijon mustard, salt, canola oil, gourmet mixed salad greens , thoroughly washed, goat cheese, crumbled, chopped walnuts

rice vinegar, dijon mustard, honey, salt plus more for seasoning, fresh ground black pepper, walnut oil, mixed salad greens, mango,seeded,peeled,diced, goat cheese cr,crumbled, dried cranberries, mint sprigs for garnish

chicken breast halves (about 9 lb), soy sauce, olive oil, freshly ground pepper, green beans, trimmed and halved crosswise, dijon mustard, balsamic vinegar or 2 1/2 tbsp red wine vinegar, olive oil, minced shallots, minced fresh thyme, coarsely chopped walnuts (about 12 oz), salt, ornamental kale or red leaf lettuce, goat cheese, crumbled, minced fresh thyme

slender green beans, stems trimmed, thick-cut bacon, cut in 1/4 pieces, shallot, finely chopped, walnut halves and pieces, toasted, handful fresh flat-leaf parsley, leaves chopped, grainy mustard, water, sugar, lemon, juiced, salt and freshly ground black pepper, extra-virgin olive oil

honey, balsamic vinegar, walnuts, for garnish, assorted winter greens (such as swiss chard, radicchio, or escarole), washed, stemmed, and torn into pieces, grainy mustard, extra-virgin olive oil, pomegranate seeds, for garnish, parmesan shavings, for garnish, shallot, chopped, for garnish

mint jelly, olive oil, spicy mustard, mixed salad greens, sliced fresh strawberries, chopped walnuts toasted, capers

diced peeled cored ripe bartlett pear, dry riesling, fresh lemon juice, chopped shallot, dijon mustard, vegetable oil, haricots verts or small green beans, trimmed, baby spinach leaves (about 6 oz), ripe bartlett pears, quartered, cored , cut into 1/4-inch-thick slices, crumbled blue cheese, walnuts, toasted