1435 green vegetables brown Recipes

oil, onion, finely chopped, celery ribs, diced, grain brown rice , rinsed well, salt, black pepper, condensed cream of celery soup, vegetable broth, black beans, drained and rinsed, jalapeno pepper, finely chopped (optional), mild diced green chilies, cheddar cheese, shredded

whole wheat fettuccine, rice vinegar, reduced-sodium soy sauce, brown sugar, fish sauce or additional reduced-sodium soy sauce, lime juice, louisiana-style hot sauce, extra-firm tofu, drained and cut into 1/2-inch cubes, canola oil, divided, carrots, grated, fresh snow peas, halved, garlic cloves, minced, eggs, lightly beaten, bean sprouts, green onions, chopped, minced fresh cilantro, unsalted peanuts, chopped

jalapeno pepper , seeds and stem removed, garlic, red bell pepper, seeded ,halved lengthwise, green bell pepper, seeded ,halved lengthwise, onions , halved lengthwise, water, soy sauce, brown sugar, cornstarch, chili powder, cumin, olive oil, beef flank steak , siced across the grain, flour tortillas , warmed slightly according to package directions (7-9 )

grain brown rice, shredded monterey jack cheese, serrano chili, minced, olive oil, egg, sliced green onions, diced carrots, salt, freshly ground black pepper, minced garlic, lime juice, minced canned chipotle chilies in adobo sauce, lentils, vegetable stock, diced jicama, diced red bell pepper, chopped fresh cilantro

vegetable oil, light brown rice (recommended : texmati) or white rice, limes , zested, 1 lime, juiced, chicken stock, scallions, whites and greens, chopped

green or brown lentils, broth (chicken or vegetable), chopped swiss chard leaves or an equal amoun of spinach leaves.), onions sliced into thin crescents, garlic, crushed, cumin seeds, toasted and ground, coriander seeds toasted and ground, cilantro chopped, fresh lemon juice or to taste, broken vermicelli , large orzo, or other small pasta., olive oil, salt and fresh cracked pepper, lemon wedges, chopped green onions

brown sugar, balsamic vinegar, maple syrup, orange juice, minced garlic, olive oil, boneless skinless chicken breasts, salt, pepper, garlic salt, balsamic vinaigrette, olive oil, green bell pepper, sliced small, red bell pepper, sliced small, sun-dried tomatoes packed in oil, chopped, roma tomatoes, diced, green onions, chopped, fresh mushrooms, sliced, fresh asparagus, chopped, bow tie pasta

rice vinegar, sugar, water, soy sauce, water, cornstarch, minced fresh ginger, carrots, thinly sliced diagonally, onion, thinly sliced, red bell pepper, seeded and thinly sliced, garlic cloves, minced, peanut oil, stalks bok choy, sliced, sliced napa cabbage, broccoli florets, frozen green pea, canned bamboo shoots, drained and rinsed, sesame oil, firm tofu, cut into 1/2-inch cubes, hot cooked brown rice, toasted sesame seeds, for garnish (optional), chopped green onion, for garnish (optional)

leftover baked potatoes, vegetable oil, butter, scallions, finely chopped, whites and greens, salt and pepper or steak seasoning blend

vegetable oil, boneless, skinless chicken breats (8 oz each), coarse salt and freshly ground pepper, onion chopped, stalk celery diced, apple cider vinegar, sweet potates peeled and diced, coarsely chopped collard greens, low sodium chicken stock, cooked brown rice

brown rice, sea salt, green onions, radish, carrot, cucumber, canola oil, garlic, minced, tahini, sesame seeds, soy sauce, lemon juice

coriander leaves, fresh (and tender stems), green chilies , deseeded and washed, fresh coconut, grated (or 2 ozs. desiccated coconut), ginger, fresh, lemon, juiced, salt, sugar, vegetable oil, asafetida powder (optional), black mustard seeds (or brown ), curry leaves, chopped coarse

green apple chutney , recipe follows or use good-quality storebought, double cut bone in pork chops, salt, freshly ground black pepper, essence , recipe follows, kiawe wood chips, see note, mirlitons, peeled and cut into 1/4-inch thick lengthwise slices, vegetable or olive oil, apple cider, peels and cores from 6 granny smith apples reserved from making the chutney, soy sauce, kiawe (pronounced kee ah vay) wood is often used in hawaii in grilling both meat and seafood. the flavor of the smoke is strong, somewhat akin to mesquite., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, granny smith apples, peeled, cored and coarsely chopped (reserve peels and cores from 6 apples for apple-soy glaze), chopped fresh ginger, light brown sugar, cider vinegar, cinnamon, mustard seeds, crushed red pepper, chopped onions, currants, salt

red snapper (or dolphin, king, etc, cut into 1 inch slices), onions or 2 medium , cut into thick and thin slices, green pepper, diced, hot pepper , seeds removed, diced, salt, ground black pepper, butter, water or fish stock or vegetable broth or light beer or availible stock, flour

unsalted butter, brown, white, or oyster mushrooms, minced garlic, leek, white and light green parts, washed, cracked pepper, salt, turnip, peeled, carrot, peeled, zucchini, with skin, yellow crookneck squash, with skin, chinese snow peas, tomato, peeled, seeded, and diced, tomato juice, fresh lemon juice, water, freshly grated parmesan cheese, vermicelli, grated parmesan cheese and chopped fresh chives, for garnish

frozen shredded hash brown potatoes, thawed, shredded reduced-fat cheddar cheese, chopped green bell pepper, chopped tomato, chopped onion, fat-free milk, egg substitute, salt, black pepper

garlic cloves, crushed, red chilies, finely chopped, olive oil, ground cumin, brown button mushrooms, quartered, chopped tomatoes, kidney beans, drained, water, fresh green beans, trimmed

spinach leaves, cashews, chopped, olive oil, spring onions, chopped, grain brown rice, garlic cloves, finely chopped, fennel seed, lemon juice, vegetable stock, fresh mint, parsley, chopped