108 green salad japanese Recipes

  • Grilled Tamarind Salmon Salad
    salmon filet and
    9 More
    salmon filet, tamarind puree concentrate *you can buy this at the asian grocery store. however , if you don tsp have this concentrate, you can buy the tamarind pulp (boiled about 1/4 cup pulp with 3/4 cup boiling water. pour it through a sifter or fine colander to get the juices and dispose the seeds, rice wine vinegar, brown sugar, sriracha or any hot sauces, shoyu (japanese soy sauce), minced garlic, thai chili peppers sliced, olive oil, chopped green onions for garnish
    25 min, 10 ingredients
  • Mango Chicken Salad with Couscous
    moroccan couscous, chopped green bell pepper and
    16 More
    moroccan couscous, chopped green bell pepper, chopped red bell pepper, chopped red onion, fresh lemon juice, extra-virgin olive oil, divided, canola oil, boneless, skinless chicken breasts (3 oz each), fresh lime juice, japanese rice vinegar, whole-grain mustard, honey, reduced-sodium soy sauce, head romaine, head frisee, head hydro bibb lettuce, arugula, mango, thinly sliced
    18 ingredients
  • Soba Salad with Soy-Wasabi Vinaigrette
    garlic clove, minced and
    9 More
    garlic clove, minced, japanese curly noodles (chucka soba), uncooked, frozen shelled edamame (green soybeans), snow peas, trimmed and halved crosswise (about 1 1/2 cups), whole baby carrots , quartered lengthwise, rice vinegar, low-sodium soy sauce, sesame oil, prepared wasabi paste, sliced radishes
    10 ingredients
  • Crisp Chicken with Hearts of Palm Salad
    skinned and boned chicken breasts (about 1 1/2 lb.) and
    11 More
    skinned and boned chicken breasts (about 1 1/2 lb.), japanese breadcrumbs (panko), egg, salt, freshly ground black pepper, divided, olive oil, divided, hearts of palm, drained and sliced, diced red onion, green bell pepper, diced, red wine vinegar, chopped fresh flat-leaf parsley or cilantro, garnish: flat-leaf parsley or cilantro
    26 min, 12 ingredients
  • Spicy Cabbage Salad Recipe (Goi Bap Cai)
    serrano chilies, chopped, garlic clove, chopped, sugar and
    8 More
    serrano chilies, chopped, garlic clove, chopped, sugar, sugar, salt, fish sauce, japanese rice vinegar , unseasoned, head green cabbage, shredded, carrot, peeled and finely shredded, fresh cilantro, finely chopped, roasted unsalted peanuts, coarsely chopped
    30 min, 11 ingredients
  • Soba Noodle Salad with Cucumber and Mango
    rice vinegar, sugar, salt, garlic cloves, chopped and
    11 More
    rice vinegar, sugar, salt, garlic cloves, chopped, red jalapeno or serrano chile, seeded, chopped, fresh lime juice, oriental sesame oil, grated lime peel, green soba or chuka soba (japanese-style) noodles, english hothouse cucumber , halved lengthwise, thinly sliced crosswise, ripe mango, peeled, halved, pitted , thinly sliced crosswise, chopped fresh basil, chopped fresh mint, chopped toasted salted peanuts, lime wedges
    15 ingredients
  • Grilled Caponata Salad with Grilled Flatbreads
    extra-virgin olive oil, red wine vinegar and
    20 More
    extra-virgin olive oil, red wine vinegar, grated orange rind, minced fresh oregano, salt, freshly ground black pepper, crushed red pepper, garlic clove, minced, fresh pizza dough, halved, olive oil, garlic clove, halved, japanese eggplant, cut diagonally into 1/2-inch-thick slices (about 10 oz), baby zucchini , halved lengthwise (about 8), red bell pepper, quartered and seeded, sweet onion , cut into 1/2-inch-thick slices, sliced pitted green olives, globe tomatoes, each cut into 8 wedges, pine nuts, toasted, fresh basil leaves , torn, fresh mozzarella cheese, thinly sliced and torn into pieces, caper berries with stems, rinsed and drained
    22 ingredients
  • Shrimp and Daikon Salad with Ume-Shiso Dressing
    daikon radish, peeled, shrimp, peeled, vegetable oil and
    8 More
    daikon radish, peeled, shrimp, peeled, vegetable oil, mirin (japanese sweet rice wine), rice vinegar (not seasoned ), umeboshi plum vinegar, umeboshi plum paste, reduced-sodium soy sauce, light brown sugar, vegetable oil, chopped green shiso leaves (about 9)
    30 min, 11 ingredients
  • Grilled Chicken Salad Provencal Grilled Chicken Salad Provencal
    olive oil, canned unsalted chicken broth and
    11 More
    olive oil, canned unsalted chicken broth, garlic cloves, pressed, balsamic vinegar or red wine vinegar, herbes de provence*, crumbled, boneless skinless chicken breasts, well trimmed, zucchini , quartered lengthwise, japanese eggplant , quartered lengthwise, crookneck squash , quartered lengthwise, red or green bell pepper , sliced lengthwise, arugula, curly endive, balsamic vinegar or red wine vinegar
    13 ingredients
  • Tsukemono- Japanese Cabbage Salad Tsukemono- Japanese Cabbage Salad
    head green cabbage, head napa cabbage, rice vinegar and
    2 More
    head green cabbage, head napa cabbage, rice vinegar, sugar (rounded), salt
    15 min, 5 ingredients
  • Sesame Eggplant (Aubergine) Salad Sesame Eggplant (Aubergine) Salad
    canola oil, japanese eggplants , thinly sliced crosswise and
    11 More
    canola oil, japanese eggplants , thinly sliced crosswise, water, sesame seeds, toasted, unseasoned rice vinegar, soy sauce, dark sesame oil, canola oil, sugar, minced ginger, minced garlic, i like more, asian chili sauce , to taste, minced or slivered green onions , including tops
    25 min, 13 ingredients
  • Curried Noodle Salad with Roast Lamb Curried Noodle Salad with Roast Lamb
    rice vinegar, fresh lime juice, dark sesame oil, honey and
    14 More
    rice vinegar, fresh lime juice, dark sesame oil, honey, curry powder, grated peeled fresh ginger, chile garlic sauce (such as lee kum kee), salt, freshly ground black pepper, garlic clove, minced, uncooked udon noodles (thick , round japanese wheat noodles) or spaghetti, shredded simple roasted leg of lamb (about 6 oz), julienne-cut seeded plum tomato, chopped peeled mango, shredded carrot, sliced green onions, julienne-cut seeded peeled cucumber, sliced fresh basil
    18 ingredients
  • Somen Noodle Salad With Sesame Dressing Somen Noodle Salad With Sesame Dressing
    sesame seeds, toasted, japanese soy sauce, rice vinegar and
    11 More
    sesame seeds, toasted, japanese soy sauce, rice vinegar, sugar, fresh ginger, grated, dashi, granules, water, dried somen noodles, snow peas , finely sliced on diagonal, daikon radishes , julienned, carrots , julienned, green onion , sliced on the diagonal, baby english spinach leaves, trimmed, toasted sesame seeds
    30 min, 14 ingredients
  • Asian Chicken-Noodle Salad with Snap Peas Asian Chicken-Noodle Salad with Snap Peas
    sugar snap peas , strings removed and
    6 More
    sugar snap peas , strings removed, fresh japanese-style noodles (such as udon), asian sesame oil, grilled chicken breast halves, cut horizontally in half, then crosswise into thin strips, green onions, thinly sliced, mango-sesame dressing, toasted sesame seeds (optional)
    7 ingredients
  • Sweet & Tart Ginger Chicken Salad (Pf Chang) Sweet & Tart Ginger Chicken Salad (Pf Chang)
    chicken breasts, soy bean oil, salt and pepper (to taste) and
    12 More
    chicken breasts, soy bean oil, salt and pepper (to taste), green cabbage, red cabbage, romaine lettuce, carrot, japanese cucumber, ginger, minced, low sodium soy sauce, lime juice, rice vinegar, agave nectar, mayonnaise, sesame oil
    23 min, 15 ingredients
  • Salmon Teriyaki over Rice With Cucumber Salad Salmon Teriyaki over Rice With Cucumber Salad
    short white rice (or medium grain) and
    11 More
    short white rice (or medium grain), cucumbers, peeled, seeded, and thinly sliced, green onion, thinly sliced, distilled white vinegar, low sodium soy sauce, sugar, sugar, fresh ground black pepper, dry sherry (or japanese rice wine), honey, salmon steaks (each 1 in. thick ), toasted sesame seeds
    40 min, 12 ingredients
  • Sweet, Tart, and Spicy Shrimp and Cucumber Salad Sweet, Tart, and Spicy Shrimp and Cucumber Salad
    fresh lime juice, golden brown sugar and
    16 More
    fresh lime juice, golden brown sugar, fish sauce (such as nam pla or nuoc nam), vegetable oil, grated lime peel, hot chili paste (such as sambal oelek), grated peeled fresh ginger, persian or japanese cucumbers (about 8), salt, vegetable oil, lightly salted roasted peanuts, cooked deveined peeled medium shrimp, sliced napa cabbage, red bell pepper , cut into matchstick-size strips, green onions , cut into matchstick-size strips, fresh cilantro leaves, torn fresh thai basil leaves or regular basil leaves, black sesame seeds,* toasted
    18 ingredients
  • Thai Noodle Salad With Shrimp and Sugar Snap Peas Thai Noodle Salad With Shrimp and Sugar Snap Peas
    chunky peanut butter, freshly grated gingerroot and
    13 More
    chunky peanut butter, freshly grated gingerroot, garlic cloves, red pepper flakes, thai fish sauce, sugar, fresh lime juice, basil leaves, cilantro leaf, toasted sesame oil, sugar snap pea , strings removed, japanese udon noodles, cooked large shrimp, sliced scallions , including green parts, coarsely chopped toasted peanuts, to garnish
    35 min, 15 ingredients




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