130510 greek chicken feta prosciutto Recipes

chicken burgers, cucumber, seeded and chopped (can use english), red onion, chopped, grape tomatoes, halved, feta, crumbled, pitted kalamata olive, chopped, fresh lemon juice, red wine vinegar, hot sauce, salt and pepper, pita bread

feta, sliced, egg, beaten, flour, breadcrumbs, mixed salad greens or vegetables, olive oil, raspberry vinegar, handful mint, chopped

chicken leg quarters, idaho potatoes, quartered, lemons, fresh parsley, finely chopped, dijon mustard, garlic cloves, sliced, water, greek oregano, salt, fresh ground pepper, olive oil

chicken breasts, prosciutto, fontina cheese, flour, dry white wine, butter, salt and pepper

chicken , cut into pieces or 2 1/2-3 lbs your favorite mix of bone-in skin-on pieces, fruity olive oil, lemon juice (i love it really lemony, but you may prefer less lemon to start...can always add more!), dried oregano, salt, pepper (i use fresh ground black ), chopped garlic, to taste (i use way more ), artichoke heart, quartered (not marinated ), lemon slice

chicken pieces, potatoes, peeled , then cut into four pieces lenghwise (i like to use yukon gold or russets), olive oil, salt and pepper, onion, thinly sliced, chicken stock or 1 cup broth, olive oil, fresh minced garlic (or to taste), fresh lemon juice (you can use a little less lemon juice), dried oregano, dried thyme (rubbed between your fingers to release the flavors), button mushroom (or to taste, make certain that the mushrooms are small)

chicken, cut up, russet potatoes, peeled , quartered lengthwise, garlic cloves, halved, chicken broth, olive oil, fresh lemon juice, dried oregano

chicken parts, butter, oregano, lemon juice, onion, chopped, tomatoes, peeled and chopped, grain white rice, chicken stock

chicken, cut into serving pieces (see below for suggestions on using lamb), salt & pepper, butter, onions, finely chopped, garlic, minced, whole tomatoes, tomato sauce, sugar, cinnamon, sherry wine, chicken broth, water, uncooked rice

chicken, cubed, olive oil, chili-garlic sauce, garlic cloves, minced, balsamic vinegar, fennel seed, ground, cumin, squash, sliced (i used yellow squash), red bell pepper, diced, onion, diced, feta cheese, kalamata olive, pitted and halved, oregano, nutmeg

feta cheese, crumbled, strained lemon , juice of (to taste), extra virgin olive oil, fresh ground black pepper (to taste)

feta cheese, olive oil, lemon juice, oregano, zucchini , both the same length, tomatoes, pita bread, tomato sauce

boneless skinless chicken breast halves, prosciutto or 4 small smoked ham, fresh mozzarella cheese , cut into 4 slices, basil leaves , plus, sliced basil leaves, olive oil, chicken broth, honey mustard, garlic clove, minced

chicken breast halves, prosciutto, garlic and herb cheese spread, olive oil, salt and pepper, butter, flour, white wine, chicken broth, fresh tarragon leaves, chopped

chicken breast fillets, olive oil, lemon juice, freshly squeezed, rosemary, fresh, chopped, prosciutto, cannellini beans, rosemary, fresh, chopped, garlic cloves, chopped, cream

chicken breasts, prosciutto, olive oil, leeks, white wine, vegetable broth, leeks, to serve

chicken breast, cut in strips, olive oil, divided, shallot, chopped, garlic clove, chopped, marsala wine or chicken broth, prosciutto, sliced, bay leaves, fresh thyme and parsley leaves, bread crumbs, parmesan cheese, grated, divided, salt and pepper, egg, heavy cream

chicken livers , gently washed and patted dry, butter, flour, chicken broth, onion, chopped fine, minced garlic, chopped parsley, salt, pepper, madeira wine