125561 grape pickers skillet with chicken Recipes

chicken breasts, butter, salt and pepper, added so season the chicken and some more to season the broth, onion, chopped, butter, flour, poultry seasoning, chicken broth, milk (can use heavy cream if you have it for a richer broth!), mixed frozen peas and carrots (you can add some more if needed), flour, baking powder, milk, salt, sugar

chicken thighs with skin and bone, paprika, vegetable oil, red-skinned potatoes, halved, boiling onions, peeled, carrots, peeled , cut into 1-inch pieces, all purpose flour, canned low-salt chicken broth, dry white wine, chopped fresh parsley

chicken pieces, skinned, mushrooms, fresh, sliced, carrots, peeled, sliced 1/2-inch, rice , long grain, onion, chopped, poultry seasoning, bouillon cube , chicken, granules, salt, water

chicken pieces, salt, pepper, vegetable oil, onions, chopped, rice, chicken broth, tomato paste

chicken cutlets, sea salt, fresh ground black pepper, fresh lemon juice, divided, olive oil, fresh button mushrooms, sliced, italian parsley, chopped, whole capers, lemon slice, for garnish

chicken breasts, salt, pepper, buttermilk, italian seasoned breadcrumbs, olive oil, spaghetti sauce, parmesan cheese (fresh grated ), mozzarella cheese

chicken breast (cooked and shredded ), onion (chopped ), picante sauce, black beans (rinsed & drained ), rotel, chili powder, ground cumin, oregano, black pepper, shredded cheddar cheese, tortilla chips

chicken legs, water, vinegar, soy sauce, onion (sliced ), bay leaf, garlic cloves

chicken tenders, cut in half, thyme, divided, salt, divided, ground pepper, canola oil, divided, apples , braeburn, fuji, gala, thinly sliced, red onion, quartered and sliced, apple cider, fresh cranberries (thawed ) or 1 cup frozen cranberries (thawed), all-purpose flour

boneless skinless chicken breast halves (4 oz each), fully cooked ham, swiss cheese, king arthur unbleached all-purpose flour, paprika, butter, white grape juice, chicken bouillon cube, heavy whipping cream, cornstarch

bacon, garlic, minced, gruyere cheese, shaved, leeks, sliced, potatoes , yukon gold, salt and pepper, thyme, fresh

chicken thighs (with or without skin, your choice ), paprika, butter or 1/4 cup margarine, condensed chicken broth, minced onion (fresh or dried ), poultry seasoning, frozen peas and carrots (thawed), refrigerator buttermilk biscuits

chicken breast halves, skinless, boneless, eggs, all-purpose flour, kosher salt, fresh ground black pepper, dried oregano , rub between fingers to waken flavor, olive oil, butter, divided, hickory smoked bacon, chopped, assorted wild mushroom, washed and sliced (shiitake, portabella, crimini), shallot, finely chopped, chicken broth, marsala wine, juice , from lemon half, snipped fresh basil, lemon wedge

chicken breasts, boneless & skinless, onion, chopped, green bell pepper, chopped, red bell pepper, sliced, dried celery flakes, butter, salt, pepper, rubbed sage, poultry seasoning, chicken gravy mix, cold water

chicken gravy mix, diced tomatoes with sweet onions (made by hunt s), water, dry egg noodles, uncooked, shredded chicken, cooked

chicken pieces, vegetable oil, green beans, celery, sliced, salt, brown sugar, pepper, oyster sauce, hoisin sauce, chicken broth, cornstarch, soy sauce, sliced mushrooms, black walnut

chicken drumsticks (1 1/2 lb,), orange juice, kraft signature salad dressing (asian sesame), soy sauce, freshly grated gingerroot

best quality pork sausages (i use sweet and hot italian sausages or local smoked chicken and apple sausage), fresh whole grapes, washed and patted dry with a towel (either red or green, or a mix of both), extra virgin olive oil, white wine (or red wine, depending on which grapes you use), fresh thyme, to garnish