28099 grandma prater sausage biscuit Recipes
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johnsonville mild ground italian sausage and8 Morejohnsonville mild ground italian sausage, tubes (12 oz each) refrigerated buttermilk biscuits, divided, chopped sweet red peppers, egg, lightly beaten, milk, minced fresh parsley, shredded monterey jack cheese, butter, dried oregano55 min, 9 ingredients
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biscuits , 10 biscuit size, italian sausage, sweet and11 Morebiscuits , 10 biscuit size, italian sausage, sweet, lean ground beef, sweet onion, chopped, egg, divided, half-and-half, corn flakes , crushed into crumbs, salt, pepper, mayonnaise, sriracha hot chili sauce , plus additional 1 tsp, swiss cheese (cut into 2x2 inch squares, making 10 ), dried basil40 min, 14 ingredients
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Sausage Ballsbulk pork sausage, biscuit/baking mix and2 Morebulk pork sausage, biscuit/baking mix, shredded sharp cheddar cheese, eggs, lightly beaten55 min, 4 ingredients
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Sausage Cheese Bites Snackmild bulk pork sausage, biscuit/baking mix and2 Moremild bulk pork sausage, biscuit/baking mix, shredded cheddar cheese, water30 min, 4 ingredients
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Sausage Brunch Muffinsbulk pork sausage, biscuit/baking mix, milk, water and3 Morebulk pork sausage, biscuit/baking mix, milk, water, diced green chilies, undrained, egg, lightly beaten, whole kernel corn, drained40 min, 7 ingredients
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Biscuit Recipe Kids Can Makebiscuit pockets and5 Morebiscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.15 min, 6 ingredients
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Sausage And Biscuit Casserolesausage, crumbled,cooked and drained, eggs, milk and2 Moresausage, crumbled,cooked and drained, eggs, milk, shredded mozzarella cheese, biscuits5 ingredients
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Cheese Sausage Biscuitsbulk pork sausage, onion finely chopped and3 Morebulk pork sausage, onion finely chopped, cheddar cheese soup undiluted, water, biscuit mix5 ingredients
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Biscuits And Sausage Gravybiscuits, flour, baking powder, salt, unsalted butter and8 Morebiscuits, flour, baking powder, salt, unsalted butter, milk, gravy, ground pork sausage, green onions, all purpose flour, whole milk, garlic powder, salt and black pepper to taste.15 min, 13 ingredients
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Cheesy Sausage Biscuitsmild bulk pork sausage, sharp cheddar cheese shredded and1 Moremild bulk pork sausage, sharp cheddar cheese shredded, biscuit mix3 ingredients
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Egg Bake with Sausage Biscuitsbutter, divided, king arthur unbleached all-purpose flour and12 Morebutter, divided, king arthur unbleached all-purpose flour, milk, heavy whipping cream, minced fresh parsley, dried basil , marjoram and thyme, shredded cheddar cheese, hard-cooked eggs, thinly sliced, bacon strips, cooked and crumbled, dry bread crumbs, biscuit/baking mix, milk, bulk pork sausage, cooked and crumbled1 hour 5 min, 14 ingredients
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Sausage Muffin Cupssausage muffin cups, hot or mild sausage and7 Moresausage muffin cups, hot or mild sausage, onion, finely chopped, green, red, and/or yellow bell pepper finely chopped, mayonnaise (i am going to try 1/2 and 1/2 adding sour cream), shredded colby jack cheese, teaspoonsful basil, teaspoonful pepper (i leave out the pepper), flaky refrigerated biscuits, cut into quarters20 min, 9 ingredients
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