60461 grandma maedge potato Recipes

potatoes or 3 large , peeled and sliced, onion, sliced, mushroom, fresh, sliced, salt, pepper, tarragon, whipping cream, parsley

potatoes, reduced-fat cream of potato soup or 1 can cream of chicken soup, salt, pepper, shredded low-fat sharp cheddar cheese, seasoned bread crumbs

potatoes , (and/or sweet / pumpkin) thinly sliced, ham, chopped, sachet of french onion soup, extra light sour cream, water, chopped parsley, breadcrumbs or bran, grated parmesan cheese, olive oilspray

potatoes, peeled and cut into 1/2-inch cubes, crushed potato chips, divided, chopped onion, butter, melted, salt, pepper

potatoes, peeled and cubed, onion, chopped, carrot, grated, crisp cooked bacon, crumbled, salt to taste, ground black pepper to taste, chopped fresh parsley, margarine, rendered bacon fat, milk, dry potato flakes

potatoes - peeled and cubed, stalks celery, chopped, dried onion flakes, water, milk, unsalted butter, potato flakes, salt and pepper to taste

potatoes, peeled and cooked, low-fat cream cheese, low-fat sour cream, low-fat milk, onion salt (or more to taste), pepper, paprika (optional)

potatoes, hard-boiled eggs, chopped, salad oil, low-fat plain yogurt (or light sour cream), vinegar, sliced green onion (whole thing), salt, chopped dill weed, pepper, diced celery, onion powder, garlic powder, light mayonnaise

potatoes, cubed, water (enough to cover potatoes), chopped onion, milk, chicken bouillon cubes, flour, salt , pepper,garlic to taste, chopped bacon or cut up sausage or meatballs

potato water (cooking water-at room temp), sunflower oil, white bread flour, cold mashed potatoes, nonfat dry milk powder, salt, sugar, easy blend dried yeast, milk , for glazing

potatoes or 16 oz frozen hash brown, butter, melted, cheddar cheese, shredded, green onion, chopped, sour cream, bacon, crispy and crumbled, salt and pepper

potatoes, diced, chopped leeks, chopped carrot, chopped celery, chicken bouillon cubes, cream of chicken soup (regular size soup can), instant potato flakes, ham, cubed, half-and-half, water, salt and pepper

potatoes, very large, peeled (or use more , smaller potatoes), spinach, washed, chopped , and pushed firmly into the cups, oil (this sounds like too much, cut down by all means), garlic cloves (or equal in mashed or dried flakes), garbanzo beans, red pepper, seeded, diced, green pepper, seeded, diced, onion, peeled and chopped, oregano (or use 1 tblsp fresh), dried basil (withstands heat better than fresh), ground cayenne pepper

potato, chopped, carrots, chopped, stalks celery, chopped, dried split peas, ham hock (for vegetarians ( 2 tbsp. butter), salt, pepper, head cabbage, water

potatoes (just over 1lb about 700g, peeled and chopped into 2 inch chunks ), carrots (about 400g, peeled and chopped into 1 inch chunks ), onions (peeled and chunkily chopped), tomato paste, water, beef bouillon cubes, corned beef (tinned chopped into 1 inch chunks )

potato water, with mashed, water, active dry yeast (3/4 cake household yeast), salt, shortening, sugar, flour

potatoes (i like new for this), shiitake mushrooms, brie cheese, heavy cream, garlic clove, minced, dried thyme, grated parmesan cheese, fine dry breadcrumb

potatoes, peeled and chopped, onion, chopped, bacon, cut into small pieces, milk, whole kernel corn (optional), dry potato flakes, shredded sharp cheddar cheese, butter, salt and pepper to taste