37554 gluten pasta pumpkin Recipes

tapioca flour, brown rice flour, white rice flour, sorghum flour, baking powder, baking soda, salt, ground cinnamon, ground ginger, ground nutmeg, pumpkin puree, eggs, brown sugar, milk, butter, melted, sugar, butter, melted, milk , or as needed

milk (any kind ), water, honey, olive oil, bread flour, whole wheat flour, instant yeast, vital wheat gluten, salt, pumpkin seeds

blanched almond flour, celtic sea salt, baking soda, ground cinnamon, ground nutmeg, ground ginger, grapeseed oil, agave nectar, eggs, fresh baked pumpkin, well packed (or winter squash)

brown rice flour, soy flour, tapioca flour, guar gum, cornstarch, baking powder, salt, butter, softened, granulated sugar, egg, milk, canned pumpkin, chocolate chips

whole wheat penne pasta, pumpkin puree, low sodium chicken broth, nonfat milk, margarine, onion powder, ground black pepper, salt, ground nutmeg, ground cinnamon, ground ginger, grated parmesan cheese, plus more for serving

bulk italian sausage, onion, diced, garlic, diced, campanelle pasta, pumpkin puree, chicken broth, half-and-half, sour cream, grated nutmeg, ground cinnamon, salt and ground black pepper to taste, grated parmesan cheese , or to taste

pumpkin puree, vegetable broth, heavy cream, garlic powder, onion powder, dry pasta, pumpkin pie spice, fresh parsley, minced, cilantro, minced, butter, softened, plain yogurt, sour cream, for topping, shredded mozzarella cheese, toasted almonds

gluten-free all purpose baking flour, granulated sugar, baking powder, pumpkin pie spice, salt, eggs, canned pumpkin (not pumpkin pie mix), canola oil, vanilla, gluten-free all purpose baking flour, sugar, brown sugar , packed, pumpkin pie spice, shortening

pumpkin, maple syrup, gluten-free vanilla extract (i use a little less vanilla paste), all purpose gluten-free flour (use your favorite mix ), guar gum, brown sugar (you may use 3/4 cup if you prefer it less sweet), baking soda, salt, cinnamon, powdered ginger, ground allspice, eggs (or ener-g egg replacer), canola oil, orange juice, granulated brown sugar, cinnamon

gluten-free flour, mix (garbanzo, potato starch, etc.), sucanat, pumpkin, eggs, cinnamon, nutmeg, ground ginger, baking powder, water, oil (i use grape seed)

dried cranberries (such as craisins), brandy (or bourbon, or rum, or juice), warm water, pumpkin puree, vegetable oil, bread flour, brown sugar , packed, dry dry buttermilk, gluten, salt, pumpkin pie spice, yeast

unsalted butter, sorghum flour, cornstarch, tapioca flour, guar gum, baking powder, kosher salt, granulated sugar, dark brown sugar , packed (dark muscovado), light brown sugar , packed (light muscovado), ground cinnamon, freshly grated nutmeg, freshly ground ginger, golden delicious apple, peeled, cored, thinly sliced and then diced, unsweetened pumpkin puree, eggs, pure vanilla extract

sorghum flour, tapioca flour, almond flour, salt, ground ginger, ground cardamom, baking powder, pumpkin puree, soy or nut milk, sugar, vegetable oil

shaped pasta, pumpkin, sliced into thin wedges, olive oil, onion, chopped, garlic cloves, crushed, evaporated low-fat milk, cornflour, broccoli florets, tasty low-fat cheese, low fat grated, roasted cashew nuts

oil, onion (sliced ), mushrooms (sliced ), garlic (chopped ), sage (chopped ), red chili pepper flakes (optional), nutmeg, pasta, pumpkin puree, heavy cream, gorgonzola (crumbled ), salt and pepper, butter, handful sage leaf

vegetable stock or 3 cups chicken stock, water, orzo pasta, pumpkin puree, vegetable stock or 1 1/2 cups chicken stock, whole milk, sage leaves , cut into ribbons, shallot, diced, butter, salt, fresh ground black pepper (20 grinds), parmesan cheese

dried cranberries, brandy, water, pumpkin puree, nut oil, bread flour, light brown sugar, dry buttermilk ( powder), gluten, salt, pumpkin pie spice or 1 1/2 tsp apple pie spice, fast rising yeast (or 2 1/2 tsp. bread machine yeast), dried cranberries, brandy, water, pumpkin puree, nut oil, bread flour, light brown sugar, dry buttermilk ( powder), gluten , plus, gluten, salt, pumpkin pie spice or 1 3/4 tsp apple pie spice, fast rising yeast (or 1 tsp. bread machine yeast)

gluten-free pasta (notta pasta), canola oil, shrimp, peeled and deveined, scallions, sliced diagonally (green and white parts ), fish sauce, julienned green cabbage, red bell pepper , thinly julienned, minced fresh ginger, garlic cloves, finely minced, dry sherry, gluten-free soy sauce (we used kikkoman, not gluten-free, personal preference), minced clams, undrained, crushed red pepper flakes , to taste (optional), chopped fresh cilantro, to garnish