295252 gluten free peanut butter dipped chocolate Recipes

butter, crunchy peanut butter, pure vanilla extract, sugar, sugar, cocoa, salt, milk, pure vanilla extract, butter

butter, softened, light brown sugar, eggs, vanilla, flour, salt, baking powder, peanut butter chips, chocolate chips

peanut butter, honey (to taste), chocolate whey protein powder, old-fashioned quaker oats, water

butter or 1/2 cup margarine, softened, sugar, brown sugar, creamy peanut butter, divided, egg, slightly beaten, vanilla, all-purpose flour, baking cocoa, baking soda, powdered sugar

caramels unwrapped, butter cubed, water, pretzels, chunky peanut butter, milk chocolate candy coating ....(or you can use the candy bark )

coconut oil (see cook s note), honey or 1/2 cup agave nectar, apple butter or 1/4 cup peach butter or 1/4 cup pear butter, molasses (optional), water, gluten-free vanilla extract, almond extract (optional), your favorite gluten-free flour, egg substitute, powder, salt, baking soda, cinnamon, nutmeg, gluten-free oats (quick-cooking or old-fashioned both work), dried dried unsulfured unsweetened coconut (optional) or 1/2 cup chocolate chips (optional) or 1/2 cup raisins (optional)

white sugar, cocoa powder, rice flour, tapioca flour, sorghum flour, chestnut flour, baking soda, salt, xanthan gum, chocolate chips, butter, gluten-free vanilla extract, eggs, chocolate chips

cookie base, white sugar, eggs, peanut butter, semisweet chocolate chips, dark chocolate chips, chopped raw pecans, chopped raw almonds, flaked coconut, sweetened condensed milk

rolled oats, white sugar, dark brown sugar, dark chocolate chips, vanilla extract, egg

chocolate (1 pudding cup) or 3 3/4 oz vanilla pudding (1 pudding cup), fat-free whipped topping, peanut butter cereal (reese s puffs, etc), reduced-fat peanut butter, vanilla extract

plain gluten-free cookies (i used a pack of freelicious tea biscuits), butter, melted, almond meal, caster sugar, cream cheese, at room temperature (2 packets philadelphia cream cheese), thickened cream (or use double cream instead), toblerone chocolate bars (1/2 large 400 g sized toblerone), toblerone chocolate bars, coarsely grated

flax seed, ground, water, natural organic crunchy peanut butter, banana, mashed, brown sugar , packed, baking soda

butter, butter flavor shortening, white sugar, eggs, vanilla, flour, unsweetened cocoa powder, baking soda, salt, peanut butter chips

peanut butter, dark chocolate chips/flakes, flax meal, honey or agava, raisins

gluten free flour, butter, sweet or unsweetened chocolate chips, sugar, vannila, eggs, salt, baking powder, gluten free flour, white rice flour, potato starch, tapioca flour, instant potato flakes, xanthan gum

creamy peanut butter, fat free cream cheese, chocolate syrup (i added more ), carrot puree (i used 1/2 cup with excellent results), salt (i did not use any )