Peanut Butter Chip Chocolate Cookies Recipe

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Peanut Butter Chip Chocolate Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Grease cookie sheets or line with parchment paper.
  2. In a medium bowl, cream together butter, shortening and sugar. Stir in eggs and vanilla.
  3. Combine flour, cocoa, baking soda and salt, stir into the creamed mixture.
  4. Fold in peanut butter chips.
  5. Drop cookies by teaspoonfuls onto prepared cookie sheets.
  6. Bake for 8-10 minutes or until set. Do not overbake.
  7. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.05 Kcal (1189 kJ)
Calories from fat 143.72 Kcal
% Daily Value*
Total Fat 15.97g 25%
Cholesterol 24mg 8%
Sodium 436.87mg 18%
Potassium 142.24mg 3%
Total Carbs 33.62g 11%
Sugars 7.44g 30%
Dietary Fiber 2.96g 12%
Protein 4.55g 9%
Iron 1.6mg 9%
Calcium 59mg 6%
Amount Per 100 g
Calories 448.9 Kcal (1879 kJ)
Calories from fat 227.13 Kcal
% Daily Value*
Total Fat 25.24g 25%
Cholesterol 37.94mg 8%
Sodium 690.39mg 18%
Potassium 224.79mg 3%
Total Carbs 53.13g 11%
Sugars 11.76g 30%
Dietary Fiber 4.68g 12%
Protein 7.2g 9%
Vitamin A 0.1mg 2%
Iron 2.5mg 9%
Calcium 93.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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