153027 gingerbread warm pear sauce Recipes

ripe pears, peeled, cored and cut into large chunks, granny smith apples, peeled, cored and cut into large chunks, honey, water, fresh lemon juice, chunk fresh ginger, about 3 inches long, peeled and minced, butter

pear brandy, unsweetened pear juice, lemon juice, simple syrup, fresh pear, about 1/2 in. thick

red apples, green apples, firm ripe pears, lemon , juice of, water, sugar, vanilla extract, ground cinnamon

pears (anjou or bartlett are best), sugar, whole black peppercorns, orange zest (about 1 ), heavy cream, bittersweet chocolate chips

pear brandy, unsweetened pear juice or nectar, lemon juice, simple syrup (see notes ), fresh pear, about 1/2 in. thick

pear halves, thawed orange juice concentrate, cinnamon stick (1 inch), salt, cream cheese, softened, ground cinnamon, pirouette cookies or cookies of your choice

pears, brown sugar, butter, melted, ground cinnamon, low-fat vanilla frozen yogurt

butter, olive oil, chicken breasts, pears, peeled and sliced thin, lemon juice, onion, minced, garlic cloves, crushed, brandy, chicken broth, honey, thyme, salt, parmesan cheese, coarsely grated, pepper

potatoes, cheese (imho the farmer s is the best!) or 2/3 lb dry curd cottage (imho the farmer s is the best!) or 2/3 lb dry feta (imho the farmer s is the best!), eggs, matzo meal or 2 1/2 tbsp flour, baking powder, salt (eliminate if using feta cheese) or 1/4 tsp tamari (eliminate if using feta cheese), white pepper, garlic or 2 cloves, peanut oil, apples, pears, lemon rind, cinnamon (or to taste)

olive oil, roughly chopped shallots, chopped garlic, dry red wine, bay leaf, salt, freshly ground black pepper, fresh thyme, veal stock, fresh lemon juice, chopped fresh parsley leaves, cold unsalted butter , cut into pieces, thick) brioche croutons, sliced, fully-cooked , country ham, warmed, fresh tomato, warm poached eggs , recipe follows, warm hollandaise sauce , recipe follows, chopped chives, for garnish

red skinned bartlett pears, extra virgin olive oil, divided, garlic cloves, shallots, chicken broth, low sodium, fresh rosemary leaves, balsamic vinegar

mcintosh apples, peeled, cored and chopped into 1/2-inch pieces, ripe bartlett pears, peeled, cored and chopped into 1/2-inch pieces, fresh lemon juice, cinnamon sticks, ground nutmeg, sugar

pears, eggs, sugar, heavy cream, vanilla, grated lemon peel, salt, english muffins, crumbled to fine crumbs, i use the original thomas english muffins ), brandy butterscotch sauce, butter, light brown sugar, courvoisier cognac, heavy cream

pears (less if they re large ), peeled, cored and cut into 1/2s or 1/3rds, lemon juice, brown sugar, cinnamon, corn starch, vanilla, deep pie crust, granulated sugar, unsalted butter (softened ), breadcrumbs

cooking apples, peeled and chopped, pears, peeled and chopped, lemon juice, apple juice, ground cinnamon, ground nutmeg

boneless center-cut pork loin chops (1/2 inch thick ), pepper, salt, margarine or butter, firm, ripe pears, sugar, dried rosemary, crushed, apple juice

sugar, water, butter, sliced peeled pear (about 10 oz), fresh lemon juice, vanilla extract, ground cardamom, freshly ground black pepper

bisquick, unsweetened baking cocoa, suger, cinnamon, chocolate milk, egg, whole pears peeled, thinly sliced, maple syrup, powdered sugar