49628 ginger salmon claire robinson Recipes
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Ginger Salmon in Parchmentshredded napa cabbage, red bell pepper, thinly sliced and8 Moreshredded napa cabbage, red bell pepper, thinly sliced, snow peas, halved, salmon fillets, 4 to 5 oz each skin removed, reduced sodium soy sauce, scallions, sliced, grated fresh ginger, garlic clove, minced, toasted sesame oil, ground black pepper35 min, 10 ingredients
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Soy Ginger Salmonsalmon fillets, brown sugar divided, lemon pepper divided and5 Moresalmon fillets, brown sugar divided, lemon pepper divided, garlic powder divided, soy sauce low sodium, olive oil, ginger, fresh, 1 inch piece minced, orange juice20 min, 8 ingredients
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Salmon Roste in Saucewhite wine, ground cinnamon, onion, finely chopped and4 Morewhite wine, ground cinnamon, onion, finely chopped, white wine vinegar, ground ginger, salmon steaks, oil, for brushing30 min, 7 ingredients
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Salmon With Marmalade-Dijon Glazeorange marmalade, dijon mustard, garlic powder, salt and3 Moreorange marmalade, dijon mustard, garlic powder, salt, black pepper, ground ginger, salmon fillets15 min, 7 ingredients
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Coconut Curry Shrimp (Claire Robinson)unsweetened coconut milk (not low-fat ), fresh lime juice and5 Moreunsweetened coconut milk (not low-fat ), fresh lime juice, curry powder, minced ginger, salt and freshly ground black pepper, shrimp, peeled and deveined, lime wedges, for serving30 min, 7 ingredients
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Spicy Pumpkin Vodka Infusion (Claire Robinson)raw kabocha or sugar pumpkin, peeled and cut into 1/4-inc... and4 Moreraw kabocha or sugar pumpkin, peeled and cut into 1/4-inch chunks, vodka, cinnamon stick, whole vanilla beans, candied ginger, cut into long pieces30 min, 5 ingredients
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Stuffed Pork Tenderloin over Grilled Kale drizzled with Grilled Peach Whiskey Beurre Blanc (Claire Robinson)shallot, roughly chopped, garlic clove, roughly chopped and26 Moreshallot, roughly chopped, garlic clove, roughly chopped, roughly chopped mushrooms, fresh andouille or hot pork smoked sausage, finely chopped, salt and freshly ground black pepper, olive oil, splash whiskey, cornbread, dried out and crumbled , about 1/2 cup, chopped curly parsley leaves, pork tenderloins, dijon mustard, oil, for grilling, salt and freshly ground black pepper, grilled kale , for serving, recipe follows, grilled peach whiskey beurre blanc , for serving, recipe follows, kale , ribs removed, smoked paprika, lemon, kosher salt and freshly cracked black pepper, oil , for coating peaches, peaches, halved and pitted, butter, plus 8 tbsp, cubed and chilled, shallot, chopped, habanero, diced, grated or finely chopped fresh ginger, whiskey, cream, honey28 ingredients
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