63016 ginger grilled striped asparagus Recipes

orange juice, soy sauce, honey, dijon mustard, fresh ginger, chopped or 1 tsp ground ginger, garlic cloves, minced or 1 tsp garlic powder, green onions, chopped, salmon fillets or 1 1/2 lbs mahi mahi or 1 1/2 lbs swordfish

orange juice, cider vinegar, grated fresh ginger, grated orange zest, pork tenderloin (about 3 lb total ), orange marmalade, grated fresh ginger, light soy sauce, cider vinegar, dijon mustard, salt & freshly ground black pepper

grilled pineapple, chopped, roasted red pepper, chopped, roasted medium jalapeno, diced, red onion, diced, minced garlic, minced ginger, fresh lime juice, soy sauce

ground ginger, garlic powder, soy sauce, orange juice, honey, green onion, chopped, salmon fillet

ground ginger, garlic powder, reduced sodium soy sauce, orange juice, honey, green onion, chopped, salmon fillets

ginger, garlic powder, soy sauce, orange juice, honey, green onion, chopped, salmon fillets

grated lime rind, lime juice (about 1 large lime), vegetable oil (becel), minced fresh ginger, jalapeno pepper, seeded and finely minced, salmon steaks

soy sauce, real maple syrup, garlic cloves, minced, fresh ginger, fresh grated, mustard powder, sesame oil, hot pepper sauce, beer, beef steaks, approx . 10 oz each

salmon fillets, skin-free, sesame oil, soy sauce, garlic powder, onion powder, ginger, ground, paprika, black pepper, olive oil

ginger, sliced thinly, sesame oil, garlic cloves, smashed, freshly squeezed lime juice, honey, kosher salt, freshly ground black pepper, flank steak , trimmed of fat and sinew

dry ginger powder (or use 3 tsp fresh minced ginger, or to taste), minced fresh garlic (or to taste), sherry wine, honey, soy sauce, sesame seeds, orange rind, hot pepper sauce (or to taste), green onion (sliced into 4 large pieces), black pepper, pork chops, cornstarch, cold water

asparagus parmesan, fresh asparagus, boiling water with 1/2 tsp. salt, butter, black pepper, grated parmesan cheese, preheat oven to 350*. butter a 1 qt. shallow baking dish., in lg. skillet , add salt to 1/2 in. water and bring to boiling. add, asparagus spears; cover and boil just until tender (8 to 10 min.), drain. (or microwave in a small amount of water for just a minute or, two ), layer half the asparagus in baking dish ; dot with half the butter and, sprinkle with half the pepper. repeat layers. parmesan, cheese over top ., bake 5 min . or until hot.

asparagus spears or 0.5 (10 oz) package frozen , thawed, swiss cheese (4 oz.), cooked ham (4 oz.), frozen puff pastry, thawed (1 sheet ), butter, melted, hollandaise sauce mix

asparagus, mayonnaise sauce (see recipe below )., steam asparagus , or use canned plain asparagus., save asparagus juice and serve on the side ., garnish sauce with chopped chives and 4 pickles.

peach jam, soy sauce, dry wine, green onion, minced, garlic cloves, minced, fresh ginger, minced, lemon juice, tabasco sauce

orange juice, rice wine vinegar, light soy sauce, minced garlic, minced fresh ginger, sesame oil, boneless skinless chicken thighs, fresh cilantro stem, orange slice

orange juice concentrate, ground ginger, orange marmalade, water, salt, black pepper, boneless skinless chicken breast halves, navel orange, peeled and sliced

honey, soy sauce, dry white wine, lemon juice, green onions minced, garlic minced, ground ginger, salt, freshly ground black pepper, boneless skinless chicken breasts