Directions:
- Coat grill with cooking spray and preheat for 5 minutes.
- In a small bowl, combine the juice, ginger, marmalade, water, salt and pepper. Mix well to dissolve the orange juice and marmalade.
- Place chicken on grill and cover with the sauce (brush on).
- Grill the chicken 5-7 minutes or until done.
- Serve the chicken with the orange slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 352.21 Kcal (1475 kJ) | ||
| Calories from fat | 63.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.09g | 11% | |
|---|---|---|---|
| Cholesterol | 139.24mg | 46% | |
| Sodium | 1356.19mg | 57% | |
| Potassium | 918.21mg | 20% | |
| Total Carbs | 26.96g | 9% | |
| Sugars | 25.15g | 101% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 47.95g | 96% | |
| Vitamin C | 50mg | 83% | |
| Calcium | 30.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 116.94 Kcal (490 kJ) | ||
| Calories from fat | 21.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.36g | 11% | |
|---|---|---|---|
| Cholesterol | 46.23mg | 46% | |
| Sodium | 450.28mg | 57% | |
| Potassium | 304.86mg | 20% | |
| Total Carbs | 8.95g | 9% | |
| Sugars | 8.35g | 101% | |
| Dietary Fiber | 0.21g | 3% | |
| Protein | 15.92g | 96% | |
| Vitamin C | 16.6mg | 83% | |
| Calcium | 10.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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