140406 giant ginger tangy lemon Recipes

plain flour, salt, icing sugar, very cold butter, cubed, egg yolk, cold water, free range eggs, golden caster sugar, lemons , zest of, finely grated, lemon juice , approx 3 juicy lemons, heavy cream

crushed gingersnap cookies (about 55 cookies), butter, melted, cream cheese, softened, sugar, eggs, lightly beaten, lemon juice, vanilla extract, sugar, cornstarch, water, butter, lemon juice, grated lemon peel

plain low-fat yogurt, chopped parsley, garlic clove, finely chopped, extra virgin olive oil, chopped lemon zest, lemon juice, dill weed, kosher salt

salt, sugar (sift if lumpy), grated lemon peel, lemon juice, water

unflavored gelatin, water, sugar, divided, salt, egg yolks, lemon juice, heavy whipping cream, semi-sweet chocolate morsels, shortening, pastry shell (9 inches), baked, fresh raspberries and mint leaves, lemon slices

cooked rice, cooked without salt (you can use leftover cooked rice), oil, mustard seeds, urad dal or 1/2 tsp split black gram, turmeric powder, asafetida powder (optional), peanuts, green chili, chopped, salt, lemon juice, coriander leaves (to garnish )

flour, sugar, butter, softened, flour, eggs, sugar, baking powder, lemon juice, sugar

gingersnaps , crushed cookies (about 40 cookies), butter, melted, cream cheese, softened, sugar, eggs, lemon juice, vanilla, sugar, cornstarch, water, butter, lemon juice, grated lemon peel, butter

all-purpose flour, powdered sugar, salt, cold butter or margarine, cut up, eggs, divided, grated lemon rind, fresh lemon juice (about 4 large lemons), sugar, butter or margarine, softened, cream (optional), garnishes: fresh mint leaves , fresh raspberries

boneless skinless chicken breast halves (about 1-1/4 lb total ), italian salad dressing, shredded lemon peel, lemon juice, ground black pepper

apple juice, firm packed brown sugar, a-1 steak sauce, lemon juice, cornstarch, grated lemon , rind of

extra virgin olive oil, fresh lemon juice, lemon zest, chopped fresh dill, chopped fresh chives, chopped fresh flat-leaf parsley, chopped fresh basil, chopped fresh mint, chopped capers in brine, salt, fresh ground black pepper, shredded roasted chicken meat (see notes ), cucumber, seeded and diced (about 1 cup), green onions, sliced , including some green tops, croissants

sugar, cornstarch, fresh lemon juice (about 4 large lemons), eggs, lightly beaten, butter, melted

sugar, egg, beaten, grated lemon rind, juice of 2 lemons (about 3 1/2 tbsp), butter or margarine, softened

extra-virgin olive oil, fresh lemon juice, lemon zest, chopped fresh dill, chopped fresh chives, chopped fresh flat-leaf parsley, chopped fresh basil, chopped fresh mint, chopped brined capers, salt, freshly ground black pepper, shredded roast chicken (see notes ), english (hothouse) cucumber, seeded and diced (about 1 cup), green onions, sliced , including some green tops, croissants

butter, lemon juice (to taste), chopped parsley, garlic powder, salt, cayenne pepper or 1/8 tsp a small dash hot sauce

pastry - 5 ozs. flour, margarine, teaspoonful sugar, filling - 1/2 pint of milk, cornflour, castor sugar, margarine, egg yolks, rind and juice of 1 large lemon, meringue - 2 egg whites, castor sugar

ripe avocado, low-fat buttermilk, fresh lemon juice, fresh parsley chopped, chopped chives, salt, freshly ground black pepper