Directions:
- Place all ingredients in small bowl and stir with whisk until smooth.
- Let stand for 30 minutes before serving to allow flavors to blend.
- If not serving following resting, cover and refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 24.89 Kcal (104 kJ) | ||
| Calories from fat | 14.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.66g | 3% | |
|---|---|---|---|
| Cholesterol | 1.23mg | 0% | |
| Sodium | 103.43mg | 4% | |
| Potassium | 57.34mg | 1% | |
| Total Carbs | 1.68g | 1% | |
| Sugars | 1.48g | 6% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 1.07g | 2% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 39.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 99.23 Kcal (415 kJ) | ||
| Calories from fat | 59.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.61g | 3% | |
|---|---|---|---|
| Cholesterol | 4.88mg | 0% | |
| Sodium | 412.34mg | 4% | |
| Potassium | 228.61mg | 1% | |
| Total Carbs | 6.69g | 1% | |
| Sugars | 5.91g | 6% | |
| Dietary Fiber | 0.17g | 0% | |
| Protein | 4.28g | 2% | |
| Vitamin C | 9.9mg | 4% | |
| Iron | 0.3mg | 0% | |
| Calcium | 158.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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