Tangy Lemon Bars Recipe

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Tangy Lemon Bars
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Ingredients
9
Count
Nutrition
752
Calories
Total time
50
Minutes
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Ingredients:

  • 1 1/2 cups flour
  • 1/4 cup sugar
  • 2 tbsp flour
  • 2 eggs
  • 3/4 cup sugar
  • 1/4 tsp baking powder
  • 2 tbsp lemon juice
  • 1 tbsp confectioners' sugar

Directions:

  1. Preheat oven to 350 degrees.
  2. Make crust: In a medium-size bowl, combine flour and sugar. Using a pastry blender or two knives, cut butter into mixture until it resembles coarse crumbs. Turn mixture into a greased 9 X 9 inch pan, and press with fingers evenly over bottom of pan. Bake for 15 minutes.
  3. Meanwhile, make topping: Combine all remaining ingredients, except confectioner's sugar, in a medium-size bowl; mix until well-blended. When crust is done, pour topping over crust, and bake for another 20 minutes.
  4. Let cool, then sprinkle with confectioner's sugar, and cut into 2 1/4 by 3 inch bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 752.48 Kcal (3150 kJ)
Calories from fat 339.12 Kcal
% Daily Value*
Total Fat 37.68g 58%
Cholesterol 142.85mg 48%
Sodium 1390.72mg 58%
Potassium 196.46mg 4%
Total Carbs 95.16g 32%
Sugars 33.25g 133%
Dietary Fiber 6.74g 27%
Protein 10.83g 22%
Vitamin C 3mg 5%
Vitamin A 0.3mg 9%
Iron 4.3mg 24%
Calcium 213.2mg 21%
Amount Per 100 g
Calories 399.96 Kcal (1675 kJ)
Calories from fat 180.25 Kcal
% Daily Value*
Total Fat 20.03g 58%
Cholesterol 75.93mg 48%
Sodium 739.2mg 58%
Potassium 104.42mg 4%
Total Carbs 50.58g 32%
Sugars 17.68g 133%
Dietary Fiber 3.58g 27%
Protein 5.76g 22%
Vitamin C 1.6mg 5%
Vitamin A 0.2mg 9%
Iron 2.3mg 24%
Calcium 113.3mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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