7083 geschmack beet relish Recipes
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beet or 2 smaller ones, boiled or roasted in foil and7 Morebeet or 2 smaller ones, boiled or roasted in foil, plain yogurt, salt, freshly ground black pepper, cayenne (optional), chopped fresh mint, vegetable oil (i like to use olive oil), garlic cloves, peeled (or 1 large garlic clove, cut lengthwise into 3 sections)8 ingredients
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beets, vegetable oil, onions, sliced, fennel seeds and6 Morebeets, vegetable oil, onions, sliced, fennel seeds, fennel bulbs (sometimes called anise), sliced thin (about 6 1/2 cups), reserving leaves for garnish, water, low-salt chicken broth, fresh orange juice, gilka (german caraway seed liqueur) if desired, pumpernickel and rye breadsticks10 ingredients
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beets , roots cooked, cold and cut in small cubes and11 Morebeets , roots cooked, cold and cut in small cubes, apples, peeled and cut in small cubes, vegetable oil, whole coriander seed, whole cumin seed, black mustard seeds, plain yogurt, cumin, ground, coriander, ground, ginger juice, salt, pomegranate syrup (turkish specialty) or 2 tbsp sweet balsamic vinegar15 min, 12 ingredients
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beets , scrubbed,root ends and 1 inch of stems left intac... and14 Morebeets , scrubbed,root ends and 1 inch of stems left intact (3/4 lb), walnuts, watercress or 1 bunch arugula, trimmed (about 5 cups), apple, quartered,cored and thinly sliced, stalk celery, thinly sliced, raisins, apple cider, cider vinegar, chopped shallots, curry powder , preferably madras, dijon mustard, granulated sugar, salt , plus more to taste, black pepper, walnut oil50 min, 15 ingredients
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Beet Chips- root veg chipsbeets or parsnips or sweet potato, oil (for frying )15 min, 2 ingredients
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Beet Salad With Skordalia Dressing (Garlic-Potato Puree)beets, with their greens (or more ) and9 Morebeets, with their greens (or more ), best quality extra virgin olive oil, fresh lemon juice, salt and pepper, skordalia, head garlic, boiled peeled potato, extra virgin olive oil (or more ), vinegar, roasted whole almonds (optional) or 3/4 cup roasted walnut, freshly ground (optional)50 min, 10 ingredients
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