466 german potatoes Recipes

bacon strips, chopped onion, king arthur unbleached all-purpose flour, salt, pepper, water, cider vinegar, sugar, sliced cooked peeled potatoes

red potatoes (about 4 lb), cooked and peeled, hard-cooked eggs, sliced, bacon strips, diced, onion, chopped, water, white vinegar, sugar, cornstarch, salt, prepared mustard, celery seed, pepper

bacon strips, diced, unpeeled medium red potatoes, cubed, onions, thinly sliced, cider vinegar, water, sugar, minced fresh parsley, divided, salt, prepared mustard, pepper

red potatoes, bacon strips, diced, onion, chopped, king arthur unbleached all-purpose flour, salt, celery seed, pepper, sugar, cider vinegar, water, minced fresh parsley

bacon strips, diced, chopped onion, chopped green pepper, king arthur unbleached all-purpose flour, salt, ground mustard, pepper, lemon-lime soda, vinegar, potatoes, peeled, cooked and sliced

shredded russet potatoes, squeezed dry, onion, finely chopped, chopped celery, egg, lightly beaten, minced fresh parsley, salt, minced fresh marjoram or 1/8 tsp dried marjoram, curry powder, caraway seeds, paprika, pepper, canola oil, divided

eggs, all-purpose flour, baking powder, salt, pepper, potatoes, peeled and shredded, chopped onion, vegetable oil

eggs, onion, chopped, baking powder, salt, pepper, russet potatoes, peeled and cubed, all-purpose flour, sour cream

eggs, onion, chopped, baking powder, salt, pepper, russet potatoes, peeled and cubed, all-purpose flour, sour cream

potatoes, bacon, vegetable oil, cider vinegar, onions, finely chopped, parsley, paprika, salt and pepper, to taste, worcestershire sauce

potatoes, bacon, chopped onion, flour, sugar, salt, celery salt, pepper, water, vinegar

potatoes, cut into halves, bacon, yellow onions or 1 medium white onion, chopped, all-purpose flour, sugar, celery seed, fresh ground black pepper, water, vinegar

buns (stale, dried out) or 1/2 french baguette (stale, dried out), water, potatoes (cooked and riced or left over and grated), salt, flour, cream of wheat or 4 -5 tbsp cornmeal, nutmeg, egg, parsley

baking potatoes (about 2 lbs), flour, fine dry breadcrumbs, baking powder, salt (or to taste), fresh parsley or 1 tsp dried parsley, nutmeg, black pepper, eggs, slightly beaten, onion-flavored croutons, all-purpose flour, for rolling, boiling water, salt, butter, fine dry breadcrumb

new potatoes, bacon, onion, chopped, water, vinegar, sugar, cornstarch, salt

turkey bacon diced, potatoes cooked and diced, onion thinly sliced, sugar, salt, mustard, pepper, vinegar, water, parsley minced

whole potatoes, bacon, bacon grease, whole white or yellow onions diced, self-rising flour, sugar, salt, water, brown vinegar, celery seeds

potatoes (floury type instead of waxy, a russet will work), celeriac (or substitute celery), carrots, onion, bay leaf, butter, vegetable stock, leeks, heavy cream (or creme fraiche), marjoram leaves, grated nutmeg, salt and pepper, mixed mushrooms (preferably chanterelles), onion, butter, chopped herbs (such as chives, parsley, or chervil, etc.)