497 garlicky guacomole Recipes

garlic , smashed and chopped, kosher salt and freshly ground black pepper, extra-virgin olive oil, plus more for drizzling, chopped fresh flat-leaf parsley, fresh thyme, leaves only, chicken, cut in 1/2, portobello mushrooms , brushed clean and stems removed, heads radicchio, halved, watercress, to serve

ripe small hass avocados, lemon, juiced, garlic, minced, jalapeno, seeded and finely chopped, plum tomato, seeded and finely chopped, yellow skinned onion, finely chopped, coarse salt, blue corn tortilla chips, for dipping

lg eggplant , thinly sliced in circles, egg, lightly beaten, water, italian breadcrumbs, oil for frying, mayo, garlic , pressed through a press, salt, tomatoes, chopped, shredded cheese (like cheddar or colby)

butter beans, garlic, chopped, cayenne pepper, juice 1 lemon, handful coriander (cilantro), spoon (or more if needed) olive oil, salt pepper to taste

fresh kale, kosher salt, unsalted butter, minced fresh garlic, heavy cream, freshly cracked black pepper, grated parmesan, freshly grated nutmeg

fresh spinach, rinsed and stems removed, olive oil, garlic minced

heads garlic, cloves separated but not peeled, extra virgin olive oil, yukon golds or new potatoes, salt, milk , plus extra if needed, fresh goat cheese, softened

frozen green beans, water, butter, extra-virgin olive oil, peeled garlic, thinly sliced, pre-cooked bacon, salt and pepper

butter, citrus herb seasoning (recommended : spice island), frozen green beans, thawed, frozen peas, thawed, diced pimientos, minced garlic, salt and freshly ground black pepper

garlic, minced, limes, juiced, extra-virgin olive oil, plus extra for grilling, ground cumin, generous pinch ground turmeric (about 1/8 tsp), generous pinch store-bought or homemade garam masala, recipe follows, red chile flakes , optional, kosher salt and freshly ground black pepper, baby squid (tubes and tentacles), cleaned, lemon, juiced, baby arugula, washed and dried completely, nectarine, pit removed and quartered, cinnamon sticks (if you have the kind you get at indian stores, it s about 3 tbsp of bark bits), green cardamom pods, shelled , husks discarded (about 2 tbsp of seeds), black cardamom pods, shelled , husks discarded (about 1 tbsp of seeds), optional

ripe tomatoes, chopped (about 2 cups), extra-virgin olive oil, white wine vinegar, kosher salt and freshly ground black pepper, ball prepared pizza dough, all-purpose flour , for dusting, garlic, finely grated, grated parmesan, chopped fresh basil

unsalted butter, garlic, 1 minced or grated, 1 cut in half for rubbing bread, optional, eight 1/3- to 1/2-inch-thick slices pullman or white sandwich bread, emmentaler or swiss cheese (about 4 oz), sliced leftover or deli ham, cornichons , sliced lengthwise

count baking potatoes , like idahos, pomace oil, peeled garlic, half-and-half, salt and pepper

ground sirloin, fresno chile peppers , seeded depending on heat tolerance, and finely chopped, garlic, finely chopped, rosemary, finely chopped, a handful flat-leaf parsley, finely chopped, kosher salt and freshly ground black pepper, extra-virgin olive oil, for drizzling, softened butter, good quality white or italian bread, a couple handfuls arugula or baby spinach leaves, sharp deli-sliced provolone

white beans, drained and rinsed, extra virgin olive oil, minced clove of garlic, water or chicken broth, weighed after peeling ) peeled shrimp, deveined and cut into 1/2-inch pieces, chopped fresh parsley or basil, salt and crushed red pepper flakes

garlic, salt and freshly ground black pepper, cornish hens, olive oil, green bell pepper, seeded and small diced, onion, small diced, cayenne pepper, sweet paprika, chicken stock, divided, butter, all-purpose flour, white wine, chopped fresh parsley, for garnish

salt, orecchiette, fresh sage leaves or 1 tsp dried, garlic, fresh parsley leaves, cooked white beans or 19 oz can drained white beans, olive oil, dry white wine, dice of mixed yellow, green and red bell pepper, for garnish, grated asiago cheese

garlic, garbanzo beans , half the liquid reserved (if you can only find a 15 oz can, that s fine), lemon juice, tahini, salt, black pepper to taste, olive oil