307 garlic shrimp sauce garlic vinegar sugar Recipes

shrimp, cleaned, egg roll wraps , halved on the diagonal, oil (for frying ), flour, mixed with a little water (for sealing the wrappers), marinade, sriracha sauce, soy sauce, rice vinegar, sesame oil, garlic cloves, minced, lime, juiced & the zest, sugar, salt & pepper

water, unpeeled, large fresh shrimp, purple onions, sliced, vegetable oil, red wine vinegar, sugar, grated lemon rind, fresh lemon juice, dijon mustard, white wine worcestershire sauce, hot sauce, salt, chopped fresh basil, garlic cloves, pressed

uncooked shrimp, peeled, deveined, sesame oil, minced garlic, minced fresh ginger, dried crushed red pepper, soy sauce, cornstarch, water, rice vinegar, sugar, scallion, minced, red bell pepper, chopped, bok choy, chopped, brown rice

clam juice, cream cheese, softened, tomato juice, frozen cooked salad shrimp, thawed, ripe avocado, peeled and diced, chopped cucumber, chopped green onions, red wine vinegar, sugar, dill weed, garlic clove, minced, salt, hot pepper sauce, pepper

soba noodles, chicken stock, rice vinegar, soy sauce, peanut butter, sugar, minced ginger, sesame oil, peanut oil, garlic, minced, asparagus, cut in 2 " pieces, shrimp, shelled and deveined, scallion, sliced

dried ancho chiles, stems and seeds removed, dried pasilla pepper, stems and seeds removed, onion, chopped, minced garlic, dried cilantro (use fresh if avail!), ground cumin, vegetable oil, distilled white vinegar, sugar, shrimp, shelled and deveined

dark sesame oil, minced fresh ginger, low sodium soy sauce, seasoned rice vinegar, sugar, bottled minced garlic, red bell pepper , cut into 1 1/2-inch pieces, red onion, cut into 8 wedges, snow peas, trimmed, peeled and deveined large shrimp, sesame seeds, toasted

dark sesame oil, bottled minced fresh ginger, low-sodium soy sauce, seasoned rice vinegar, sugar, bottled minced garlic, red bell pepper , cut into 1 1/2-inch pieces, red onion, cut into 8 wedges, snow peas, trimmed, peeled and deveined large shrimp, sesame seeds, toasted

shredded carrots, red onion, thinly sliced, unseasoned rice vinegar, sugar, garlic , smashed, asian fish sauce, sixteen 8-inch round rice papers, cilantro sprigs, head boston lettuce, separated, cooked large shrimp , halved lengthwise, yellow bell peppers , cut into 1/4-inch strips, bean thread vermicelli , soaked in hot water until pliable and drained well

sauce, canned tomato sauce, ketchup, brown sugar (not packed), apple cider vinegar, garlic powder, raw sea scallops, raw atlantic salmon, raw shrimp, peeled and deveined (tails removed ), tomatoes, zucchini, special equipment : wooden skewers soaked in water for 30 minutes to prevent burning.

tomato soup, salad oil, vinegar, sugar, salt, pepper, worcestershire sauce, mustard, horseradish, garlic, crushed

shrimp, wooden skewers , soaked in water 30 minutes, soy sauce , plus 2 tbsp, sake, extra-virgin olive oil, kosher salt and freshly ground black pepper, shallots, finely diced, garlic, minced, whole, peeled tomatoes, drained and hand-crushed, hoisin sauce, rice vinegar, red chili paste (recommended : srirachi hot chili sauce), brown sugar, chili powder, avocados, peeled and sliced, for garnish, scallions, sliced thin, for garnish, lime wedges, for garnish

thick flat rice noodles, sugar, fish sauce, rice vinegar, peanut oil, eggs, beaten with a pinch salt, peeled and de-veined medium shrimp, crushed red pepper flakes, kosher salt, garlic, chopped, shallots, thinly sliced, cubed firm tofu (about 6 oz), scallions (white and green parts), 3 cut into 1/2-inch pieces, 2 chopped, mung bean sprouts, salted roasted peanuts, chopped, plus additional for garnish, lime wedges, sriracha sauce

spaghetti, coarse salt, peanut butter, soy sauce, rice vinegar, light brown sugar, shrimp, frozen, peeled, deveined, thawed, broccoli, cut into florets, stems peeled and sliced 1/2 inch thick (1 to 2 heads ), garlic cloves, peeles, red pepper flakes, coarse salt, vegetable oil

shrimp cooked, green beans, garlic, salad oil, mustard powder, sugar, vinegar, chicken bouillon cubes, rice cooked, celery sliced, onions sweet, sliced, lettuce shredded, soy sauce

shrimp , unshelled, vinegar, water, soy sauce, garlic cloves, minced, salt, pepper, cooking oil (or as you see fit), sugar, scallions, to garnish (optional)

bacon wrapped shrimp with my lime/orange sauce below, shrimp tend to get rubbery when cooked. this recipe is good and different., then bacon keeps them from drying out. makes 2 servings, shrimp, peeled and deveined, bacon, preheat grill to medium, wrap shrimp in a half piece bacon and secure with toothpicks, lightly oil grill grate and put shrimp on grill. cook for 3 to 4 minutes, turning once. the shrimp will be done with the bacon is cooked., some variations : you can precook bacon half done and use smaller shrimp, to make this faster and easier., you can make a dipping sauce out of chipotles and honey mixing to your tastes., you can drizzle with honey and shake on cracked black pepper., make a sauce with, soy sauce and rice vinegar, brown sugar and white vinegar, hoisin sauce, glove garlic, crushed, peanut oil, a good pinch of crushed hot red pepper ., mix all ingredients and baste shrimp while cooking. this sauce works on chicken , pork and duck.

soya sauce, water, rice wine (dry sherry will do. not cooking sherry), rice vinegar (white vinegar if you must), cornstarch, sugar, sesame seeds, peanut oil, shrimp, 30 count,peeled ,devained, peanut oil, broccoli, bite size florets, green onions, all white ,some green,cut in 1 inch pieces, garlic, minced, sliced water chestnuts, drained, baby corn, drained,cut into thirds