1458 garlic mashed butter Recipes

red potatoes, quartered, garlic cloves, peeled, butter, fat-free milk, warmed, salt, grated parmesan cheese

unsalted butter, russet potatoes, peeled and diced, garlic, heavy cream, grated parmesan, cream cheese, at room temperature, chopped chives, salt and pepper

garlic, peeled, olive oil, baking potatoes, peeled and cubed, milk, grated parmesan cheese, butter, salt, ground black pepper

garlic heads, olive oil, yukon gold potatoes, about 2 1/2 lb, peeled and cut into rounds 1/4 inch thick, unsalted butter, at room temperature, whole milk , plus more if needed, kosher salt, fresh ground pepper

olive oil, chopped onion, fresh corn kernels, garlic cloves, minced, whipping cream, butter, saffron threads, russet potatoes, peeled , cut into 1-inch pieces

olive oil, onion, chopped, corn, garlic cloves, minced, whipping cream, butter, saffron thread, russet potatoes , 1-inch pieces

head of garlic, olive oil, red-skinned potatoes, peeled , cut into 1-inch pieces, whipping cream, butter, sour cream, chopped fresh chives

baking potatoes peeled and coarsely chopped, salt, butter, at room temperature, sour cream, at room temperature, minced garlic, more) whole milk, at room temperature or warmed, salt and freshly ground black pepper

unpeeled red potatoes, quartered, butter, room temperature, romano cheese, grated, chopped garlic, salt, dried oregano

garlic, olive oil, all purpose potatoes, butter, warm milk, salt pepper, parmesan, grated

garlic, olive oil, potatoes peeled and cut into 2 chunks, half and half, butter, salt, freshly ground black pepper

garlic, skin on, olive oil, kosher salt, red potatoes , scrubbed and cut into quarters, butter, heavy cream, kosher salt , and fresh ground black pepper, as needed

garlic bulb, yukon gold potatoes, peeled and cut into 2-inch pieces, whipping cream, sour cream, butter, melted, salt, pepper

olive oil, chopped onion, fresh corn kernels, garlic cloves, minced, whipping cream, butter, saffron threads, russet potatoes, peeled , cut into 1 inch pieces

baking potatoes , such as russet (3 lb), parsnips, garlic, unpeeled, olive oil, milk, butter (not margarine), salt, fresh ground pepper

garlic head, unpeeled, red potatoes (about 16 medium), unsalted butter, softened, sour cream, buttermilk, chopped fresh chives, olive oil, freshly grated parmesan (about 1 1/2 oz), a pinch freshly ground white pepper , or to taste

unpeeled red potatoes, quartered, butter, room temperature, romano cheese, grated, chopped garlic, salt, dried oregano

head garlic, top sliced off, olive oil, yukon gold potatoes, peeled and quartered, salt, milk, warm, butter, softened, salt and black pepper, to taste