53877 gaeng southern soup Recipes

southern pork roast & vegetables, salt, divided, black pepper, divided, pork loin roast, flour, melted butter, oil, onion , chipped, carrots cut into short pieces, potatoes, peeled and cut in half, cubed turnips (optional, but good !)

southern style hash browns, cream of mushroom soup, onion, diced, sour cream, cheddar cheese (divided )

frozen hash browns, melted butter, salt, pepper, chopped onion, carton sour cream, cream of chicken soup or 1 (10 1/2 oz) can cream of celery soup, cheez whiz or 2 cups grated cheese, crushed corn flakes, melted butter

condensed cream of chicken soup, condensed cream of potato soup, cooked chicken, sour cream, cooked egg noodles, salt , to taste, pepper , to taste, sage , to taste, butter, seasoned dry bread crumb

chopped pecans, yellow cake mix, instant vanilla pudding, eggs, cold water, southern comfort, butter, cold water, granulated sugar, southern comfort

cake, yellow cake mix, instant vanilla pudding, eggs, cold water, veg oil, southern comfort, nuts (your preference); chopped fine, glaze, butter, water, sugar, southern comfort

vegetable oil, dry onion soup mix, boneless pork chops, white wine, heavy cream, garlic powder, salt and ground black pepper to taste

paprika, white sugar, salt, mustard powder, ground black pepper, worcestershire sauce, prepared horseradish, onion, grated, condensed tomato soup, cider vinegar, vegetable oil, garlic, peeled

butter, onion, diced, bone-in chicken breast halves with skin, chicken broth, all-purpose flour, baking powder, salt, vegetable shortening , plus, vegetable shortening, milk, condensed cream of chicken soup, water, salt, ground black pepper

southern comfort, apricot brandy, cold black coffee, heavy cream, apricot (fresh lovely, dried ok)

southern comfort, gin, cranberry juice, squeeze fresh lemon, simple syrup, to taste (procedure follows ), lemon slices, for garnish

southern hot and crunchy fried green tomatoes, ocotillo restaurant , in lajitas, green-chile -and-lime tartar, red bell pepper (about 1/4 cup), for garnish, green chile peppers (about 24 mexican equals 2 cups), mayonnaise, minced garlic, drained capers, cilantro, leaves only, limes, juiced and zest (may use 4 limes), fried green tomatoes, toasted almonds , for breading, sesame seeds, cornflakes, granulated sugar, red chili flakes, salt, milk, eggs, cornstarch, green tomatoes, sliced 1/4 inch thick, clarified butter

spaghetti, cream of chicken soup, cheddar cheese soup, tuna, cheese, bell pepper, sauteed with 1/2 onion, english pea (optional), celery, sauteed (optional)

butter, onion, chopped, bell pepper, chopped, stalks celery, chopped (optional), milk, potatoes, peeled and boiled, cream of celery soup, cream of potato soup, fresh crabmeat , may use canned crabmeat approximately 10 - 6oz cans, old bay seasoning, worcestershire sauce, salt and pepper

fresh yellow squash, cooked and well drained, carrot grated, onion, chopped, cream of chicken soup ( i use mushroom), pt. sour cream, herb stuffing mix, margarine, melted

southern style frozen hashbrowns, creamcheese, sourcream, cream of chicken soup, chicken broth

yellow cake mix, vanilla instant pudding mix (4 serving size), southern comfort, eggs, cold water, vegetable oil, chopped pecans or 1 cup walnuts, butter, water, granulated sugar, southern comfort