Southern Hot And Crunchy Fried Green Tomatoes Recipe

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Southern Hot And Crunchy Fried Green Tomatoes
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Ingredients:

Directions:

  1. Green-Chile-and-Lime Tartar
  2. Blister and peel skin from peppers. Cut peppers in half and remove seeds and veins and dice into 1/4-inch pieces. Reserve red bell pepper and equal part of green chile for garnish. Put the remainder of the green chiles along with the rest of the ingredients into a food processor and pulse until blended. Chill while preparing the fried green tomatoes.
  3. For the tomatoes:
  4. Combine almonds, sesame seeds, cornflakes, sugar, red chili flakes, and salt in a food processor and pulse until coarse and crunchy yet well blended. Empty onto baking sheet.
  5. Whisk milk and eggs to make egg wash. Place cornstarch in flat dish. Dredge the tomatoes in the cornstarch until well dusted. Pass dusted tomatoes through the egg wash, wetting the entire tomato. Place tomato on the hot and crunchy mixture, lightly pressing the mixture on the tomato with the palm of your hand.
  6. In a large and heavy sauté pan, heat clarified butter to about 325 degrees. Lay the tomatoes in the hot pan and sauté for about 3 minutes on each side or until golden brown.
  7. To serve, place 2 fried green tomatoes on a plate, top with the green chile and lime tartar, and garnish with the diced peppers (sprinkle a few around the edges of the plate too). Serves 6.
  8. The recipe was provided by husband-and-wife chef duo Chad and Amber Burns, who worked at the Ocotillo Restaurant, at the Lajitas Golf Resort & Spa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1226.74 Kcal (5136 kJ)
Calories from fat 711.6 Kcal
% Daily Value*
Total Fat 79.07g 122%
Cholesterol 124.06mg 41%
Sodium 2078.28mg 87%
Potassium 653.42mg 14%
Total Carbs 121.07g 40%
Sugars 26.56g 106%
Dietary Fiber 10.66g 43%
Protein 14.93g 30%
Vitamin C 72.5mg 121%
Vitamin A 0.3mg 11%
Iron 18mg 100%
Calcium 184.4mg 18%
Amount Per 100 g
Calories 290.73 Kcal (1217 kJ)
Calories from fat 168.64 Kcal
% Daily Value*
Total Fat 18.74g 122%
Cholesterol 29.4mg 41%
Sodium 492.54mg 87%
Potassium 154.85mg 14%
Total Carbs 28.69g 40%
Sugars 6.3g 106%
Dietary Fiber 2.53g 43%
Protein 3.54g 30%
Vitamin C 17.2mg 121%
Vitamin A 0.1mg 11%
Iron 4.3mg 100%
Calcium 43.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.3
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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